GetFoodFacts

Wegmans · Pasta Dinners

Easy Macaroni & Cheese Dinner

One package (58g) serving of Easy Macaroni & Cheese Dinner by Wegmans has 230 calories, 6g of sugars and 440mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2324925, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 package (58g)
Amount per serving
Calories230
% Daily Value*
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 440mg19%
Total Carbohydrate 40g15%
Dietary Fiber <1g4%
Total Sugars 6g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium 220mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077890347898
UPC
077890347898
Category
Pasta Dinners
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 86% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 73% carbohydrate, 16% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Easy Macaroni & Cheese Dinner against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.3 g5.6 g86%
Sodium759 mg824 mg29%
Protein10.3 g11.6 g24%
Calories39735696%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other dinner in this aisle

536 of the 1,542 pasta dinners products are named dinner. Per 100 g their median is 357 calories, 829 mg of sodium and 11.4 g of protein; 71 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Reduced Sodium Macaroni & Cheese Dinner Mix H-E-B600 mg357
Pasta Pisavera Dinner NAMASTE532 mg371
Creamy Tomato Macaroni & Cheese Dinner ARCHER FARMS529 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dinner", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF PALM OIL, NATURAL FLAVORS, SALT, ACETYLATED MONOGLYCERIDES, POTASSIUM CHLORIDE, BUTTER (CREAM, SALT), SILICON DIOXIDE, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILK PROTEIN CONCENTRATE, NONFAT MILK, DISODIUM PHOSPHATE, MEDIUM CHAIN TRIGLYCERIDES, CITRIC ACID, LACTIC ACID, YELLOW 5, YELLOW 6 LAKE, YELLOW 5 LAKE, YELLOW 6, ARTIFICIAL FLAVOR, SOYBEAN OIL.

The statement lists 25 ingredients at the top level, beginning with Enriched Macaroni Product (wheat Flour, Durum Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2324925).

More Wegmans pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
White Cheddar Mac 'n Cheese Shells3808.45 g803 mg
Macaroni & Cheese3658.24 g671 mg
Macaroni and Cheese Dinner36510.59 g694 mg
Macaroni & Cheese Dinner3578.57 g829 mg
Macaroni and Cheese Dinner, Original35711.43 g814 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Easy Macaroni & Cheese Dinner?

230 per 1 package (58g) serving, and 397 per 100 g.

How much sodium is in Wegmans Easy Macaroni & Cheese Dinner?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov