Edy's · Ice Cream and Frozen Yogurt
Edy's, Outshine, Fruit Ice Bar, Strawberry
One bar (124g) serving of Edy's, Outshine, Fruit Ice Bar, Strawberry has 100 calories, 24g of sugars and 0mg of sodium, as submitted by Dreyer's Grand Ice Cream Inc. to USDA (FoodData Central 1911443, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1911443, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dreyer's Grand Ice Cream Inc. submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041548610108
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 27% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.4 g | 21.8 g | 27% |
| Sodium | 0 mg | 74 mg | 0% |
| Protein | 0 g | 3.4 g | 0% |
| Calories | 81 | 215 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, STRAWBERRIES, SUGAR, CAROB BEAN GUM, GUAR GUM, CITRIC ACID, COLOR (BEET JUICE, TURMERIC EXTRACT), NATURAL FLAVORS, ASCORBIC ACID (VITAMIN C).
The statement lists 9 ingredients at the top level, beginning with Water, Strawberries, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Dreyer's Grand Ice Cream Inc. submitted to USDA (FoodData Central 1911443).
More Edy's ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fruit Ice Bars, Grapefruit | 94 | 21.18 g | 0 mg |
| Neapolitan Light Ice Cream | 145 | 7.23 g | 60 mg |
| Vanilla Bean Light Ice Cream | 157 | 6.02 g | 60 mg |
| Light Ice Cream, Washington Apple Pie | 159 | 19.05 g | 79 mg |
| Light Ice Cream, Vermont Maple Syrup | 159 | 23.81 g | 63 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Edy's product (55)each with its place in its category
- Everything Dreyer's Grand Ice Cream Inc. submits (276 products)
- Ice cream with less sugarhealthier swaps in this aisle, ranked per 100 g
- Ice cream with less sodium
- Low-sodium foodsthis serving has 0mg, under FDA's 140 mg line
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Edy's, Outshine, Fruit Ice Bar, Strawberry?
100 per 1 bar (124g) serving, and 81 per 100 g.
How much sodium is in Edy's, Outshine, Fruit Ice Bar, Strawberry?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dreyer's Grand Ice Cream Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov