GetFoodFacts

Giant Eagle · Prepared Subs and Sandwiches

Egg Salad Wedge Sandwich

One sandwich (135g) serving of Egg Salad Wedge Sandwich by Giant Eagle has 340 calories, 6g of sugars and 500mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2462828, record updated Mar 19, 2021).

Nutrition Facts

Serving size1 sandwich (135g)
Amount per serving
Calories340
% Daily Value*
Total Fat 20g26%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 220mg73%
Sodium 500mg22%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 70mg5%
Iron 2.7mg15%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223032526
UPC
030223032526
Category
Prepared Subs and Sandwiches
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 81% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 15% of them.

Where the calories come from: 34% carbohydrate, 52% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Egg Salad Wedge Sandwich against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.4 g2.5 g81%
Sodium370 mg594 mg15%
Protein8.9 g13 g10%
Calories25222075%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other sandwich in this aisle

394 of the 1,032 prepared subs and sandwiches products are named sandwich. Per 100 g their median is 215 calories, 560 mg of sodium and 12.5 g of protein; 62 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Egg Salad On Wheat Sandwich BROWN BAG SANDWICH CO.295 mg194
Tuna Sandwich On White Bread Frankly Fresh294 mg183
Breast Meat Chicken Salad Sandwich 18TH STREET SELECT291 mg242

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): EGG SALAD MIX (EGGS CANOLA MAYONNAISE [EXPELLER PRESSED CANOLA OIL, CAGE-FREE EGG YOLKS WATER, HONEY, DISTILLED VINEGAR, CAGE-FREE WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SPICE, LEMON JUICE CONCENTRATE], CELERY GREEN ONION, MUSTARD (DISTILLED VINEGAR, WATER #1 GRADE MUSTARD SEED SALT, TURMERIC PAPRIKA. SPICE, NATURAL FLAVOR AND GARLIC POWDER), SPICE MIX [CULTURED SUGAR, CORN STARCH, BLACK PEPPER]), WHITE BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER SUGAR, SOYBEAN OIL, CULTURED WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VINEGAR, YEAST SALT, WHEAT GLUTEN, ENZYMES, ANTIMICROBIAL AGENT [NATAMYCIN, GAMMA CYCLODEXTRIN, SALT]).

The statement lists 2 ingredients at the top level, beginning with Egg Salad Mix (eggs Canola Mayonnaise [expeller Pressed Canola Oil, Cage-free Egg Yolks Water, Honey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2021), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2462828).

More Giant Eagle prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caprese Ciabatta Sandwich2331.82 g411 mg
Roast Beef Sandwich with Blue Cheese Mayonnaise2311.1 g608 mg
Italian Sub Sandwich2201.35 g723 mg
Ham & Cheddar Sandwich2041.49 g751 mg
Turkey Sub Sandwich1791.35 g655 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Giant Eagle Egg Salad Wedge Sandwich?

340 per 1 sandwich (135g) serving, and 252 per 100 g.

How much sodium is in Giant Eagle Egg Salad Wedge Sandwich?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Mar 19, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov