EPIC Provisions · Meat and Poultry, Prepared
EPIC BBQ Artisanal Pork Rinds
A 0.50 oz (14g) serving of EPIC BBQ Artisanal Pork Rinds by EPIC Provisions has 80 calories, 0g of sugars and 200mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2719733, record updated Sep 30, 2024).
Values for the declared serving and per 100 g. FoodData Central 2719733, available Dec 19, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 732153024922
- Category
- Meat and Poultry, Prepared
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other meat and poultry, prepared
Per 100 g, it has more sugar than 48% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 3% carbohydrate, 59% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among meat and poultry, prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.2 g | 0.3 g | 48% |
| Sodium | 1,420 mg | 598 mg | 75% |
| Protein | 56.8 g | 17.5 g | 100% |
| Calories | 588 | 236 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.
What is in it
Ingredients (as submitted): Pork Skins, Pork Fat, Salt, Paprika, Garlic Powder, Onion Powder, Mustard Seed, Chipotle Pepper Powder, Black Pepper, Cumin, Jalapeno Pepper Powder, Oregano. Fried in Pork Fat.
The statement lists 12 ingredients at the top level, beginning with Pork Skins, Pork Fat, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 30, 2024), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2719733).
More EPIC Provisions meat and poultry, prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| EPIC Sea Salt & Pepper Artisanal Pork Rinds | 571 | 0 g | 1,786 mg |
| EPIC Sea Salt & Vinegar Artisanal Pork Rinds | 571 | 0 g | 1,429 mg |
| EPIC Maple Bacon Artisanal Pork Cracklings | 643 | 7.14 g | 1,214 mg |
| EPIC Himalayan + Sea Salt Baked Pork Rinds | 500 | 0 g | 1,786 mg |
| EPIC Chili Lime Oven Baked Pork Rinds | 471 | 0.47 g | 1,643 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in EPIC Provisions EPIC BBQ Artisanal Pork Rinds?
80 per 0.50 oz (14g) serving, and 588 per 100 g.
How much sodium is in EPIC Provisions EPIC BBQ Artisanal Pork Rinds?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Sep 30, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov