Branded Food · THE ESSENTIAL BAKING COMPANY

The Essential Baking Company Everything Gluten-free Bagels

According to USDA FoodData Central (FDC ID 1979872, data refreshed July 2026), nutrition facts per 99g serving, sourced verbatim.

270
Caloriesmoderate density
2.0g
Proteinlow · 4% DV
38.0g
Carbsgood source · 14% DV
14.0g
Fatgood source · 18% DV
270 calories per 99g serving

The Essential Baking Company Everything Gluten-free Bagels contains 270 calories per 99g serving according to USDA FoodData Central. It has 2.0g of protein, 14.0g of fat, and 38.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 21% of USDA whole foods

The verdict

The Essential Baking Company Everything Gluten-free Bagels carries 2.0g of protein per 100g, more than 21% of USDA whole foods.

2.0g
protein per 100g
Top 79%
protein vs USDA whole foods
273
calories per 100g
3.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

The Essential Baking Company Everything Gluten-free Bagels by THE ESSENTIAL BAKING COMPANY contains 270 calories per 99g serving (273 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 2.0g of protein, 14.0g of fat, and 38.0g of carbohydrates per 99g serving. Dietary fiber: 3.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. The Essential Baking Company Everything Gluten-free Bagels is catalogued there as FDC ID 1979872, a branded food entry from THE ESSENTIAL BAKING COMPANY. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

The Essential Baking Company Everything Gluten-free Bagels balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 99g Amount per serving Calories 270 % Daily Value* Total Fat 14g 18% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 0mg 0% Sodium 390mg 17% Total Carbohydrate 38g 14% Dietary Fiber 3g 11% Total Sugars 6g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 49mg 4% Iron 1mg 6% Potassium 58mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 99g serving · 273 kcal per 100g basis

Macro Breakdown

270
Calories per 99g serving
273 kcal per 100g (USDA basis)

270 kcal = 14% of FDA 2,000 kcal Daily Value

0%100%14of 2,000 kcal
270 kcal = 14% of FDA 2,000 kcal Daily Value
P: 2.0gF: 14.0gC: 38.0g
2.0g
Protein
4% DV
14.0g
Total Fat
18% DV
38.0g
Carbs
14% DV
3.0g
Fiber
11% DV
6.0g
Sugar
no FDA DV
390mg
Sodium
17% DV

Values shown per 99g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where The Essential Baking Company Everything Gluten-free Bagels ranks on protein

Its 2.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - The Essential Baking Company Everything Gluten-free Bagels vs every USDA reference food

USDA reference (whole) foods with a protein value

2 21st percentile higher than 21% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 38.4 G
14%
Energy 273 KCAL
Fiber, total dietary 3.0 G
11%
Protein 2.0 G
4%
Total Sugars 6.1 G
Total lipid (fat) 14.1 G
18%

Vitamins

Nutrient Amount % DV
Sugars, added 0.00 G
0%

Minerals

Nutrient Amount % DV
Calcium, Ca 49 MG
4%
Iron, Fe 1 MG
6%
Potassium, K 59 MG
1%
Sodium, Na 394 MG
17%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 3.0 G
15%
Fatty acids, total trans 0.00 G

Key takeaways

  • The Essential Baking Company Everything Gluten-free Bagels delivers 2.0g of protein per 100g, more than 21% of USDA whole foods. See the protein ranking
  • It carries 270 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in The Essential Baking Company Everything Gluten-free Bagels? ▼
The Essential Baking Company Everything Gluten-free Bagels contains 270 calories per 99g serving (273 cal per 100g basis, USDA storage). It has 2.0g of protein, 14.0g of fat, and 38.0g of carbohydrates.
What are the macros in The Essential Baking Company Everything Gluten-free Bagels? ▼
Per 99g serving, The Essential Baking Company Everything Gluten-free Bagels has 2.0g protein (3% of calories), 14.0g fat, and 38.0g carbs. Fiber: 3.0g. Sugar: 6.0g.
How much sodium is in The Essential Baking Company Everything Gluten-free Bagels? ▼
The Essential Baking Company Everything Gluten-free Bagels contains 390mg of sodium per 99g serving, which is 17% of the recommended daily limit (2,300mg).
Is The Essential Baking Company Everything Gluten-free Bagels high in fiber? ▼
The Essential Baking Company Everything Gluten-free Bagels contains 3.0g of dietary fiber per 99g serving, which is 11% of the daily recommended value (28g).
Is The Essential Baking Company Everything Gluten-free Bagels keto-friendly? ▼
The Essential Baking Company Everything Gluten-free Bagels has 38.0g of carbs per 99g serving (56% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is The Essential Baking Company Everything Gluten-free Bagels good for a diet? ▼
The Essential Baking Company Everything Gluten-free Bagels has 270 calories per 99g serving. Fat content: 14.0g.
How does The Essential Baking Company Everything Gluten-free Bagels compare to other foods? ▼
The Essential Baking Company Everything Gluten-free Bagels provides 270 calories and 2.0g protein per 99g serving. That is 135 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1979872) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 99g serving for this product, the headline values (calories, macros) are multiplied by 99/100 = 0.990 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.