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Seapak · Frozen Fish and Seafood

Everything Jumbo Butterfly Shrimp Encrusted with Toasted Sesame Seeds, Poppy Seeds, Garlic, and Onion

A 4 shrimp (85g) serving of Everything Jumbo Butterfly Shrimp Encrusted with Toasted Sesame Seeds, Poppy Seeds, Garlic, and Onion by Seapak has 230 calories, 2g of sugars and 630mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2256842, record updated Nov 8, 2021).

Nutrition Facts

Serving size4 shrimp (85g)
Amount per serving
Calories230
% Daily Value*
Total Fat 14g18%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 630mg27%
Total Carbohydrate 18g7%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 7g14%
Vitamin D not declared
Calcium 50mg4%
Iron 0.8mg4%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041322180216
UPC
041322180216
Category
Frozen Fish and Seafood
Records
1 under this UPC

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 90% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 32% carbohydrate, 56% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Everything Jumbo Butterfly Shrimp Encrusted with Toasted Sesame Seeds, Poppy Seeds, Garlic, and Onion against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g0 g90%
Sodium741 mg298 mg94%
Protein8.2 g16.1 g4%
Calories27110597%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: SHRIMP, SOYBEAN OIL, WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: YELLOW CORN FLOUR, SESAME SEEDS, SALT, POPPY SEEDS, MODIFIED CORNSTARCH, DRIED GARLIC, DRIED ONION, SUGAR, YEAST, RICE STARCH, TAPIOCA STARCH, METHYLCELLULOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), GUAR GUM, DEXTROSE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), XANTHAN GUM, SESAME OIL LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SODIUM ALGINATE SAUCE WATER, SOUR CREAM (CULTURED MILK CREAM, ENZYMES), SOYBEAN OIL CHIVES, HEAVY CREAM (CREAM (MILK), MILK), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CAROB BEAN GUM, CHEESE CULTURE, MODIFIED CORNSTARCH, SUGAR, SALT, EGG YOLK, WHEY PROTEIN CONCENTRATE (MILK), SOUR CREAM POWDER (SOUR CREAM SOLIDS, NATURAL FLAVORS), DISTILLED VINEGAR, ONION POWDER, GARLIC POWDER, NATURAL ALAVOR (MALTODEXTRIN, NATURAL CREAM FLAVOR), NATURAL FLAVOR (MILK), XANTHAN GUM, LACTIC ACID, YEAST EXTRACT.

The statement lists 28 ingredients at the top level, beginning with Ingredients: Shrimp, Soybean Oil, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 8, 2021), not the label on the shelf today.

Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2256842).

More Seapak frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Shrimp Fries2711.18 g988 mg
Popcorn Shrimp2712.35 g682 mg
Clam Strips2710 g388 mg
Jumbo Popcorn Shrimp2712.35 g788 mg
Buffalo Style Shrimp2711.18 g847 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Seapak Everything Jumbo Butterfly Shrimp Encrusted with Toasted Sesame Seeds, Poppy Seeds, Garlic, and Onion?

230 per 4 shrimp (85g) serving, and 271 per 100 g.

How much sodium is in Seapak Everything Jumbo Butterfly Shrimp Encrusted with Toasted Sesame Seeds, Poppy Seeds, Garlic, and Onion?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rich Products Corporation submitted to USDA, last updated Nov 8, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov