GetFoodFacts

Weis Quality · Canned Condensed Soup

Extra Noodles in Chicken Broth Condensed Soup

A 1/2 cup (125g) serving of Extra Noodles in Chicken Broth Condensed Soup by Weis Quality has 80 calories, 0g of sugars and 480mg of sodium, as submitted by Weis Markets, Inc. to USDA (FoodData Central 2020704, record updated Jan 30, 2020).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories80
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 480mg21%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Weis Markets, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041497327836
UPC
041497327836
Category
Canned Condensed Soup
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, none of the 852 canned condensed soup products in USDA's branded database has less sugar, and it has more sodium than 17% of them.

Where the calories come from: 63% carbohydrate, 22% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Extra Noodles in Chicken Broth Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.8 g0%
Sodium384 mg610 mg17%
Protein2.4 g1.6 g62%
Calories646540%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 136 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bookbinder's, Gourmet Sweet Burgundy Onion Soup Silver Spring Foods, Inc.302 mg27
Soup, Coconut Curry PACIFIC296 mg82
Tomato Condensed Soup GOOD & SMART296 mg72

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, POTATO STARCH, CONTAINS LESS THAN 2% OF: FLAVORING (YEAST EXTRACT, SALT), POTASSIUM CHLORIDE, CHICKEN FAT, SEA SALT, NATURAL FLAVOR, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, SALT, COOKED MECHANICALLY SEPARATED CHICKEN MEAT, BETA CAROTENE (FOR COLOR), GARLIC POWDER.

The statement lists 17 ingredients at the top level, beginning with Chicken Stock, Enriched Egg Noodles (wheat Flour, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2020), not the label on the shelf today.

Source: the ingredient statement Weis Markets, Inc. submitted to USDA (FoodData Central 2020704).

More Weis Quality canned condensed soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cream of Chicken 98% Fat Free Condensed Soup640.8 g640 mg
Chicken O' Noodles Condensed Soup640 g384 mg
Cream of Mushroom 98% Fat Free Condensed Soup641.6 g640 mg
Vegetable Beef Condensed Soup711.59 g675 mg
Tomato Condensed Soup729.6 g384 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Weis Quality Extra Noodles in Chicken Broth Condensed Soup?

80 per 1/2 cup (125g) serving, and 64 per 100 g.

How much sodium is in Weis Quality Extra Noodles in Chicken Broth Condensed Soup?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Weis Markets, Inc. submitted to USDA, last updated Jan 30, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov