GetFoodFacts

Earth Balance · Butter and Spread

Extra Virgin Olive Oil Blended Whipped Spread

One Tbsp (10g) serving of Extra Virgin Olive Oil Blended Whipped Spread by Earth Balance has 90 calories, 0g of sugars and 60mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 2366233, record updated Sep 27, 2022).

Nutrition Facts

Serving size1 Tbsp (10g)
Amount per serving
Calories90
% Daily Value*
Total Fat 10g13%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 60mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0033776112059
UPC
033776112059
Category
Butter and Spread
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, none of the 1,440 butter and spread products in USDA's branded database has less sugar, and it has more sodium than 47% of them.

Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among butter and spread: sugar per 100 g

Sugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Extra Virgin Olive Oil Blended Whipped Spread against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium600 mg607 mg47%
Protein0 g0 g0%
Calories90071498%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other spread in this aisle

527 of the 1,440 butter and spread products are named spread. Per 100 g their median is 500 calories, 643 mg of sodium and 0 g of protein; 182 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lemon Garlic & Herb Butter Spread CLOVER SONOMA464 mg714
Light 31% Vegetable Oil Spread FLEISCHMANN'S464 mg286
Mediterranean Yogurt Spread, French Onion BLUE ISLE450 mg233

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.

What is in it

Ingredients (as submitted): EXTRA VIRGIN OLIVE OIL, PALM KERNEL OIL, SEA SALT.

The statement lists 3 ingredients at the top level, beginning with Extra Virgin Olive Oil, Palm Kernel Oil, Sea Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 27, 2022), not the label on the shelf today.

Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 2366233).

More Earth Balance butter and spread

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Omega-3 Buttery Spread, Omega-37270 g727 mg
Earth Balance, Soy Garden, Natural Buttery Spread714n/a857 mg
Earth Balance, Avocado Oil Spread7140 g750 mg
Unsalted Buttery Sticks7140 g0 mg
Olive Oil Plant Buttery Spread7140 g643 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Earth Balance Extra Virgin Olive Oil Blended Whipped Spread?

90 per 1 Tbsp (10g) serving, and 900 per 100 g.

How much sodium is in Earth Balance Extra Virgin Olive Oil Blended Whipped Spread?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Sep 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov