GetFoodFacts

Ore-ida · Pizza

Extreme Beef Nacho Mini Bagels with a Nacho Sauce Topped with Beef, Red and Green Peppers, and Cheese Pizza Snacks

A 4 pieces (88g) serving of Extreme Beef Nacho Mini Bagels with a Nacho Sauce Topped with Beef, Red and Green Peppers, and Cheese Pizza Snacks by Ore-ida has 180 calories, 2g of sugars and 450mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2214063, record updated Jan 4, 2021).

Nutrition Facts

Serving size4 pieces (88g)
Amount per serving
Calories180
% Daily Value*
Total Fat 5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 450mg20%
Total Carbohydrate 27g10%
Dietary Fiber <1g3%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 60mg5%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070085000486
UPC
070085000486
Category
Pizza
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 36% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 60% carbohydrate, 25% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Extreme Beef Nacho Mini Bagels with a Nacho Sauce Topped with Beef, Red and Green Peppers, and Cheese Pizza Snacks against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.3 g2.6 g36%
Sodium511 mg518 mg47%
Protein8 g10.2 g14%
Calories20524010%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other beef in this aisle

140 of the 3,416 pizza products are named beef. Per 100 g their median is 245 calories, 554 mg of sodium and 10.3 g of protein; 41 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.

What is in it

Ingredients (as submitted): BAGEL HALVES (ENRICHED FLOUR [WHEAT FLOUR, ENZYME, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SALT, INVERT SUGAR SYRUP, SUGAR, SOYBEAN OIL), TOPPING BLEND (PRECOOKED SEASONED BEEF CRUMBLES [BEEF, WATER, ONION, SALT, CHILI PEPPER, SPICES, SUGAR, SODIUM PHOSPHATE, DRIED GARLIC], (CHEESE BLEND [MOZZARELLA, CHEDDAR, MONTEREY JACK CHEESES (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), MODIFIED FOOD STARCH, NONFAT MILK, WHEY PROTEIN CONCENTRATE], GREEN BELL PEPPERS, RED BELL PEPPERS), SAUCE (MILK, WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], MILK PROTEIN CONCENTRATE, BETA CAROTENE (COLOR), CORN STARCH, DRIED GARLIC, DRIED ONION, DRIED TOMATO, MASA (CORN TREATED WITH LIME), MODIFIED CELLULOSE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATES, SORBIC ACID (PRESERVATIVE), SPICES, TORULA YEAST, WHEY, XANTHAN GUM, YEAST EXTRACT), WATER, INVERT CANE SYRUP.

The statement lists 2 ingredients at the top level, beginning with Bagel Halves (enriched Flour [wheat Flour, Enzyme, Ascorbic Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 4, 2021), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2214063).

More Ore-ida pizza

Questions about this product

How many calories are in Ore-ida Extreme Beef Nacho Mini Bagels with a Nacho Sauce Topped with Beef, Red and Green Peppers, and Cheese Pizza Snacks?

180 per 4 pieces (88g) serving, and 205 per 100 g.

How much sodium is in Ore-ida Extreme Beef Nacho Mini Bagels with a Nacho Sauce Topped with Beef, Red and Green Peppers, and Cheese Pizza Snacks?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jan 4, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov