Branded Food · H.J. Heinz Company

Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce

According to USDA FoodData Central (FDC ID 503035, data refreshed July 2026), nutrition facts per 262g serving, sourced verbatim.

249
Calorieslow density
10.0g
Proteinhigh · 20% DV
46.0g
Carbsgood source · 17% DV
2.0g
Fatlow · 3% DV
249 calories per 262g serving

Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce contains 249 calories per 262g serving according to USDA FoodData Central. It has 10.0g of protein, 2.0g of fat, and 46.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 32% of USDA whole foods

The verdict

Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce carries 3.8g of protein per 100g, more than 32% of USDA whole foods.

3.8g
protein per 100g
Top 68%
protein vs USDA whole foods
95
calories per 100g
3.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce by H.J. Heinz Company contains 249 calories per 262g serving (95 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 10.0g of protein, 2.0g of fat, and 46.0g of carbohydrates per 262g serving. Dietary fiber: 8.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce is catalogued there as FDC ID 503035, a branded food entry from H.J. Heinz Company. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce reads as low fat within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce balances protein, fat, and carbohydrates without any single macro dominating.

At 29% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 262g Amount per serving Calories 249 % Daily Value* Total Fat 2g 3% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 5mg 2% Sodium 561mg 24% Total Carbohydrate 46g 17% Dietary Fiber 8g 29% Total Sugars 3g Includes 0g Added Sugars 0% Protein 10g Vitamin D 0mcg 0% Calcium 149mg 11% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 262g serving · 95 kcal per 100g basis

Macro Breakdown

249
Calories per 262g serving
95 kcal per 100g (USDA basis)

249 kcal = 12% of FDA 2,000 kcal Daily Value

0%100%12of 2,000 kcal
249 kcal = 12% of FDA 2,000 kcal Daily Value
P: 10.0gF: 2.0gC: 46.0g
10.0g
Protein
20% DV
2.0g
Total Fat
3% DV
46.0g
Carbs
17% DV
8.1g
Fiber
29% DV
3.0g
Sugar
no FDA DV
561mg
Sodium
24% DV

Values shown per 262g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce ranks on protein

Its 3.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce vs every USDA reference food

USDA reference (whole) foods with a protein value

4 32nd percentile higher than 32% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 17.6 G
6%
Energy 95 KCAL
Fiber, total dietary 3.1 G
11%
Protein 3.8 G
8%
Total Sugars 1.1 G
Total lipid (fat) 0.76 G
1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 57 MG
4%
Iron, Fe 0 MG
0%
Sodium, Na 214 MG
9%
Vitamin A, IU 191 IU

Lipids

Nutrient Amount % DV
Cholesterol 2 MG
1%
Fatty acids, total saturated 0.38 G
2%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 0.00 G
Fatty acids, total polyunsaturated 0.19 G

Key takeaways

  • Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce delivers 10.0g of protein per 100g, more than 32% of USDA whole foods. See the protein ranking
  • It carries 249 calories per 100g.
  • Based on its per-100g profile, it fits low fat patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce contains 249 calories per 262g serving (95 cal per 100g basis, USDA storage). It has 10.0g of protein, 2.0g of fat, and 46.0g of carbohydrates.
What are the macros in Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce?
Per 262g serving, Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce has 10.0g protein (16% of calories), 2.0g fat, and 46.0g carbs. Fiber: 8.1g. Sugar: 3.0g.
How much sodium is in Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce contains 561mg of sodium per 262g serving, which is 24% of the recommended daily limit (2,300mg).
Is Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce high in fiber?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce contains 8.1g of dietary fiber per 262g serving, which is 29% of the daily recommended value (28g). This is considered a good source of fiber.
Is Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce keto-friendly?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce has 46.0g of carbs per 262g serving (74% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce good for a diet?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce has 249 calories per 262g serving. Fat content: 2.0g. Contains 8.1g fiber which aids digestion.
How does Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce compare to other foods?
Fettucini Alfredo with Broccoli Florets in a Creamy Alfredo Sauce provides 249 calories and 10.0g protein per 262g serving. That is 25 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 503035) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 262g serving for this product, the headline values (calories, macros) are multiplied by 262/100 = 2.620 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.