GetFoodFacts

Hilary's · Frozen Patties and Burgers

Fiesta Black Bean Veggie Burgers

One burger (78g) serving of Fiesta Black Bean Veggie Burgers by Hilary's has 190 calories, less than 1g of sugars and 280mg of sodium, as submitted by DEW- Drink Eat Well, LLC to USDA (FoodData Central 2472979, record updated Aug 1, 2019).

Nutrition Facts

Serving size1 burger (78g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 22g8%
Dietary Fiber 7g25%
Total Sugars <1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 2.2mg12%
Potassium 340mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DEW- Drink Eat Well, LLC submitted to USDA, for the declared 78g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0854262003329
UPC
854262003329
Category
Frozen Patties and Burgers
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, it has more sugar than 68% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 48% carbohydrate, 34% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fiesta Black Bean Veggie Burgers against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g0.7 g68%
Sodium359 mg372 mg47%
Protein10.3 g15.9 g15%
Calories24422160%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other burgers in this aisle

405 of the 1,087 frozen patties and burgers products are named burgers. Per 100 g their median is 188 calories, 294 mg of sodium and 16.8 g of protein; 257 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Butterball, Turkey Burgers BUTTERBALL286 mg161
Hempseed Burgers GOOD SEED286 mg255
Alaska Salmon Burgers TRIDENT SEAFOODS286 mg154

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.

What is in it

Ingredients (as submitted): COOKED BLACK BEANS (WATER, BLACK BEANS), COOKED WHOLE GRAIN MILLET (WATER, MILLET), FABA BEAN PROTEIN CONCENTRATE, EXPELLER PRESSED CANOLA OIL, SWEET POTATOES, RED PEPPER, KALE AND/OR SPINACH, YELLOW PEPPER, POTATO STARCH, GROUND FLAXSEED, SEA SALT, CHILE POWDER (GROUND CHILE PEPPER, SALT, CUMIN, OREGANO, GARLIC), DRIED MINCED ONION, LIME JUICE CONCENTRATE, GRANULATED GARLIC.

The statement lists 15 ingredients at the top level, beginning with Cooked Black Beans (water, Black Beans), Cooked Whole Grain Millet (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2019), not the label on the shelf today.

Source: the ingredient statement DEW- Drink Eat Well, LLC submitted to USDA (FoodData Central 2472979).

More Hilary's frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Black Rice Veggie Burgers2390 g282 mg
Organic Root Veggie Veggie Burgers2391.41 g366 mg
Organic Southwest Adzuki Bean Veggie Burgers2540 g225 mg
Grain Free Super Cauliflower Veggie Burgers2312.56 g346 mg
Organic World's Best Veggie Burger2251.41 g310 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hilary's Fiesta Black Bean Veggie Burgers?

190 per 1 burger (78g) serving, and 244 per 100 g.

How much sodium is in Hilary's Fiesta Black Bean Veggie Burgers?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DEW- Drink Eat Well, LLC submitted to USDA, last updated Aug 1, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov