Great Value · Frozen Dinners and Entrees
Fire Roasted Chicken Fajitas Seasoned Chicken Breast Strips with Onions and Peppers
One cup (198g) serving of Fire Roasted Chicken Fajitas Seasoned Chicken Breast Strips with Onions and Peppers by Great Value has 170 calories, 5g of sugars and 550mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2549775, record updated Mar 15, 2023).
Values for the declared serving and per 100 g. FoodData Central 2549775, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742072326
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 67% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 33% carbohydrate, 18% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 1.9 g | 67% |
| Sodium | 278 mg | 296 mg | 43% |
| Protein | 10.6 g | 6.5 g | 90% |
| Calories | 86 | 133 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other peppers in this aisle
386 of the 4,995 frozen dinners and entrees products are named peppers. Per 100 g their median is 115 calories, 271 mg of sodium and 6.1 g of protein; 203 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot Spicy Chicken Chorizo with Turmeric Riced Cauliflower, Yellow & Red Peppers, Black Beans and Onions Over Brown Rice with a Spicy Smoked Tomato Sauce Protein Bowls STOUFFER'S | 222 mg | 116 |
| Coconut Curry with Chicken & Noodles Chicken Breast with Rice Noodles, Carrots, Red Bell Peppers, and Sugar Snap Peas with a Thai-inspired Coconut Cream Curry Sauce P.F. CHANG'S | 221 mg | 103 |
| Lemon Chicken Lightly Breaded White Meat Chicken Patties in a Sweet Lemon Sauce with Broccoli, Red Peppers & Oregano White Rice LEAN CUISINE | 220 mg | 106 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): COOKED SEASONED CHICKEN BREAST STRIPS WITH RIB MEAT AND SMOKE FLAVOR ADDED (CHICKEN BREAST WITH RIB MEAT, WATER, FOOD STARCH, CONTAINS 2% OR LESS OF: SALT, CREAMER POWDER [COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE], CORN STARCH, PALM OIL, NATURAL FLAVORS, DEHYDRATED ONION, SPICES, DEHYDRATED GARLIC, WHEY, CREAM POWDER [CREAM, NONFAT DRY MILK], YEAST EXTRACTS, LIME JUICE POWDER, PAPRIKA, CHICKEN FAT, LACTIC ACID, CITRIC ACID, SMOKE FLAVORS, CARRAGEENAN, SODIUM CITRATE, SUNFLOWER OIL, CHICKEN STOCK, FLAVOR, SODIUM PHOSPHATES), VEGETABLES (ONIONS, GREEN BELL PEPPERS, RED BELL PEPPERS, YELLOW BELL PEPPERS).
The statement lists 2 ingredients at the top level, beginning with Cooked Seasoned Chicken Breast Strips with Rib Meat and Smoke Flavor Added (chicken Breast with Rib Meat, Water, Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 15, 2023), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2549775).
More Great Value frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Stuffed Pepper a Green Pepper Cup Stuffed with Beef & Seasoned Rice & Topped with Tomato-herb Sauce | 88 | 2.47 g | 350 mg |
| Oven Roasted Chicken White Meat Chicken with Diced Red Skin Potatoes, Broccoli and a Wine & Herb Sauce Fit Menu | 84 | 0.82 g | 242 mg |
| Sweet Adobo Pork Carnitas Seasoned Diced Pork, Onions and Peppers with Sweet Adobo Sauce Packet | 88 | 5.29 g | 383 mg |
| Broccoli and Cheese Soup with Garlic Cheese Croutons | 82 | 2.06 g | 399 mg |
| Homestyle Turkey & Rice Turkey Medallions, Vegetables, Brown Rice & Quinoa with Gravy Fit Menu | 91 | 1.18 g | 250 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great Value Fire Roasted Chicken Fajitas Seasoned Chicken Breast Strips with Onions and Peppers?
170 per 1 cup (198g) serving, and 86 per 100 g.
How much sodium is in Great Value Fire Roasted Chicken Fajitas Seasoned Chicken Breast Strips with Onions and Peppers?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 15, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov