Fireweed, young leaves, raw (Alaska Native)
USDA Standard Reference American Indian/Alaska Native Foods
Fireweed, young leaves, raw (Alaska Native) contains 44 calories per 100g, according to the USDA FoodData Central database. It provides 3.0g of protein, 0.8g of fat, and 6.3g of carbohydrates. Dietary fiber: 6.0g.
Values per 100g
Macro Breakdown
44
Calories per 100g
3.0g
Protein
0.8g
Total Fat
6.3g
Carbs
6.0g
Fiber
50mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 6.3 G | 0% |
| Energy | 44.0 KCAL | — |
| Fiber, total dietary | 6.0 G | 0% |
| Protein | 3.0 G | 0% |
| Total lipid (fat) | 0.8 G | 0% |
| Ash | 2.7 G | — |
| Energy | 186.0 kJ | — |
| Water | 87.2 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Niacin | 1.4 MG | — |
| Riboflavin | 0.9 MG | — |
| Thiamin | 0.0 MG | — |
| Vitamin C, total ascorbic acid | 99.0 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 13.0 MG | 1% |
| Iron, Fe | 2.1 MG | 12% |
| Potassium, K | 251.0 MG | 5% |
| Sodium, Na | 50.0 MG | 2% |
| Phosphorus, P | 166.0 MG | — |
| Vitamin A, IU | 5720 IU | — |
Similar Foods
Foods in the same category with similar calorie content
Chilchen (Red Berry Beverage) (Navajo)
Blueberries, wild, frozen (Alaska Native)
Sourdock, young leaves (Alaska Native)
Prickly pears, raw (Northern Plains Indians)
Stinging Nettles, blanched (Northern Plains Indians)
Salmonberries, raw (Alaska Native)
Frequently Asked Questions
How many calories are in Fireweed, young leaves, raw (Alaska Native)? ▼
Fireweed, young leaves, raw (Alaska Native) contains 44 calories per 100g. It has 3.0g of protein, 0.8g of fat, and 6.3g of carbohydrates.
What are the macros in Fireweed, young leaves, raw (Alaska Native)? ▼
Per 100g, Fireweed, young leaves, raw (Alaska Native) has 3.0g protein (27% of calories), 0.8g fat, and 6.3g carbs. Fiber: 6.0g.
How much sodium is in Fireweed, young leaves, raw (Alaska Native)? ▼
Fireweed, young leaves, raw (Alaska Native) contains 50mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).