Fish, sea bass, mixed species, raw

USDA Standard Reference Finfish and Shellfish Products

Fish, sea bass, mixed species, raw contains 97 calories per 129g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 129g Amount per serving Calories 97 % Daily Value* Total Fat 2g 3% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 41mg 14% Sodium 68mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 18g Vitamin D 226mcg 1130% Calcium 10mg 1% Iron 0mg 2% Potassium 256mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 129g

Macro Breakdown

97
Calories per 100g
P: 18.43gF: 2gC: 0g
18.4g
Protein
2.0g
Total Fat
68mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 97.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 18.4 G 0%
Total Sugars 0.0 G
Total lipid (fat) 2.0 G 0%
Alcohol, ethyl 0.0 G
Ash 1.1 G
Caffeine 0.0 MG
Energy 406.0 kJ
Theobromine 0.0 MG
Water 78.3 G

Vitamins

Nutrient Amount % DV
Alanine 1.1 G
Arginine 1.1 G
Aspartic acid 1.9 G
Choline, total 60.8 MG
Cystine 0.2 G
Folate, DFE 5.0 UG
Folate, food 5.0 UG
Folate, total 5.0 UG
Folic acid 0.0 UG
Glutamic acid 2.8 G
Glycine 0.9 G
Histidine 0.5 G
Isoleucine 0.8 G
Leucine 1.5 G
Lysine 1.7 G
Methionine 0.5 G
Niacin 1.6 MG
Pantothenic acid 0.8 MG
Phenylalanine 0.7 G
Proline 0.7 G
Riboflavin 0.1 MG
Serine 0.8 G
Thiamin 0.1 MG
Threonine 0.8 G
Tryptophan 0.2 G
Tyrosine 0.6 G
Valine 0.9 G
Vitamin B-12 0.3 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.4 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 0.1 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 10.0 MG 1%
Iron, Fe 0.3 MG 2%
Potassium, K 256.0 MG 5%
Sodium, Na 68.0 MG 3%
Vitamin D (D2 + D3), International Units 226 IU 1130000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 41.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 194.0 MG
Retinol 46.0 UG
Selenium, Se 36.5 UG
Vitamin A, IU 154 IU
Vitamin A, RAE 46.0 UG
Vitamin D (D2 + D3) 5.6 UG
Vitamin D3 (cholecalciferol) 5.6 UG
Vitamin E (alpha-tocopherol) 0.8 MG
Zinc, Zn 0.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 41.0 MG 14%
Fatty acids, total saturated 0.5 G 0%
Fatty acids, total monounsaturated 0.4 G
Fatty acids, total polyunsaturated 0.7 G
MUFA 16:1 0.1 G
MUFA 18:1 0.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.0 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.2 G
PUFA 22:5 n-3 (DPA) 0.1 G
PUFA 22:6 n-3 (DHA) 0.4 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.3 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Fish, sea bass, mixed species, raw?
Fish, sea bass, mixed species, raw contains 97 calories per 100g. It has 18.4g of protein, 2.0g of fat, and 0g of carbohydrates.
How much sodium is in Fish, sea bass, mixed species, raw?
Fish, sea bass, mixed species, raw contains 68mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 175142). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.