Fish, tilapia, raw

USDA Standard Reference Finfish and Shellfish Products

Fish, tilapia, raw contains 96 calories per 116g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 116g Amount per serving Calories 96 % Daily Value* Total Fat 2g 2% Saturated Fat 0.6g 3% Trans Fat 0g Cholesterol 50mg 17% Sodium 52mg 2% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 20g Vitamin D 124mcg 620% Calcium 10mg 1% Iron 1mg 3% Potassium 302mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 116g

Macro Breakdown

96
Calories per 100g
P: 20.08gF: 1.7gC: 0g
20.1g
Protein
1.7g
Total Fat
52mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 96.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 20.1 G 0%
Total Sugars 0.0 G
Total lipid (fat) 1.7 G 0%
Alcohol, ethyl 0.0 G
Ash 0.9 G
Caffeine 0.0 MG
Energy 400.0 kJ
Theobromine 0.0 MG
Water 78.1 G

Vitamins

Nutrient Amount % DV
Alanine 1.2 G
Arginine 1.3 G
Aspartic acid 2.3 G
Betaine 21.7 MG
Choline, total 42.5 MG
Cystine 0.2 G
Folate, DFE 24.0 UG
Folate, food 24.0 UG
Folate, total 24.0 UG
Folic acid 0.0 UG
Glutamic acid 3.2 G
Glycine 1.0 G
Histidine 0.5 G
Isoleucine 0.9 G
Leucine 1.6 G
Lysine 1.8 G
Methionine 0.6 G
Niacin 3.9 MG
Pantothenic acid 0.5 MG
Phenylalanine 0.8 G
Proline 0.8 G
Riboflavin 0.1 MG
Serine 0.8 G
Thiamin 0.0 MG
Threonine 0.9 G
Tryptophan 0.2 G
Tyrosine 0.7 G
Valine 1.0 G
Vitamin B-12 1.6 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (phylloquinone) 1.4 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 10.0 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 302.0 MG 6%
Sodium, Na 52.0 MG 2%
Vitamin D (D2 + D3), International Units 124 IU 620000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 27.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 170.0 MG
Retinol 0.0 UG
Selenium, Se 41.8 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 3.1 UG
Vitamin D3 (cholecalciferol) 3.1 UG
Vitamin E (alpha-tocopherol) 0.4 MG
Zinc, Zn 0.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 50.0 MG 17%
Fatty acids, total saturated 0.6 G 0%
Fatty acids, total monounsaturated 0.5 G
Fatty acids, total polyunsaturated 0.4 G
MUFA 14:1 0.0 G
MUFA 16:1 0.1 G
MUFA 17:1 0.0 G
MUFA 18:1 0.4 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.2 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.1 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 15:0 0.0 G
SFA 16:0 0.4 G
SFA 17:0 0.0 G
SFA 18:0 0.1 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.1 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Fish, tilapia, raw?
Fish, tilapia, raw contains 96 calories per 100g. It has 20.1g of protein, 1.7g of fat, and 0g of carbohydrates.
How much sodium is in Fish, tilapia, raw?
Fish, tilapia, raw contains 52mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 175176). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.