Clover Valley · Frozen Fish and Seafood
Flake-style Imitation Crab Meat, Flake-style
A 3 oz (85g) serving of Flake-style Imitation Crab Meat, Flake-style by Clover Valley has 100 calories, 4g of sugars and 660mg of sodium, as submitted by Choice Canning Co. Inc. to USDA (FoodData Central 2612658, record updated Jun 8, 2023).
Values for the declared serving and per 100 g. FoodData Central 2612658, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Choice Canning Co. Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 746167221178
- Category
- Frozen Fish and Seafood
- Records
- 1 under this UPC
How it compares with other frozen fish and seafood
Per 100 g, it has more sugar than 96% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 46% carbohydrate, 35% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.7 g | 0 g | 96% |
| Sodium | 776 mg | 298 mg | 96% |
| Protein | 5.9 g | 16.1 g | 1% |
| Calories | 118 | 105 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other meat in this aisle
51 of the 3,374 frozen fish and seafood products are named meat. Per 100 g their median is 90 calories, 310 mg of sodium and 15.5 g of protein; 46 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cooked Broken Meat Iqf Farm Raised Shrimp CENSEA | 619 mg | 71 |
| Imitation Crab Meat SABOR CLASSICO | 598 mg | 89 |
| New Zealand Mussel Meat WIXTER SEAFOOD | 548 mg | 101 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): SURIMI [PROCESSED WHITE FISH MEAT (THREADFIN BREAM-NEMIPTERUS SPP, FA0 71), SUGAR, EGG WHITE POWDER, SODIUM POLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE], WHEAT STARCH, MODIFIED TAPIOCA STARCH, SOYBEAN OIL, SALT, SUGAR, MONOSODIUM GLUTAMATE, CRAB FLAVOUR, CARMINE E(120), PAPRIKA COLOUR E (160C), EGG WHITE POWDER, WATER.
The statement lists 12 ingredients at the top level, beginning with Surimi [processed White Fish Meat (threadfin Bream-nemipterus Spp, Fa0 71), Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 8, 2023), not the label on the shelf today.
Source: the ingredient statement Choice Canning Co. Inc. submitted to USDA (FoodData Central 2612658).
Questions about this product
How many calories are in Clover Valley Flake-style Imitation Crab Meat, Flake-style?
100 per 3 oz (85g) serving, and 118 per 100 g.
How much sodium is in Clover Valley Flake-style Imitation Crab Meat, Flake-style?
660mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Choice Canning Co. Inc. submitted to USDA, last updated Jun 8, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov