Santa Fe Seasons · Dips and Salsa
Flamin' Pineapple Salsa
A 2 Tbsp (28g) serving of Flamin' Pineapple Salsa by Santa Fe Seasons has 15 calories, 3g of sugars and 80mg of sodium, as submitted by Apple Canyon Gourmet, Inc to USDA (FoodData Central 2378747, record updated Oct 27, 2022).
Values for the declared serving and per 100 g. FoodData Central 2378747, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Apple Canyon Gourmet, Inc submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 014811049042
- Category
- Dips and Salsa
- Records
- 1 under this UPC
How it compares with other dips and salsa
Per 100 g, it has more sugar than 91% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 14% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.7 g | 3.3 g | 91% |
| Sodium | 286 mg | 474 mg | 14% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 54 | 107 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 390 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thai Chili Mango Salsa Sole ORCASTRATIONS | 227 mg | 66 |
| Whitefish Bay Medium Chipotle Bean & Corn Salsa ESCH ROAD | 226 mg | 65 |
| Sabor Mexicano, Infierno Extra Hot Salsa SABOR MEXICANO | 226 mg | 32 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): FIRE ROASTED TOMATOES (VINE RIPENED FIRE ROASTED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), PINEAPPLE, CHIPOTLE EN ADOBO (CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, GARLIC, CANOLA OIL), ONION, CILANTRO, GARLIC, CANE SUGAR, SEA SALT, SUCANAT
The statement lists 9 ingredients at the top level, beginning with Fire Roasted Tomatoes (vine Ripened Fire Roasted Tomatoes, Tomato Juice, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2022), not the label on the shelf today.
Source: the ingredient statement Apple Canyon Gourmet, Inc submitted to USDA (FoodData Central 2378747).
More Santa Fe Seasons dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fire Roasted Salsa | 36 | 3.57 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Santa Fe Seasons Flamin' Pineapple Salsa?
15 per 2 Tbsp (28g) serving, and 54 per 100 g.
How much sodium is in Santa Fe Seasons Flamin' Pineapple Salsa?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Apple Canyon Gourmet, Inc submitted to USDA, last updated Oct 27, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov