Culinary Circle · Pizza
Flatbread Pizza, Pepperoni and Roasted Garlic
A 1/2 pizza (159g) serving of Flatbread Pizza, Pepperoni and Roasted Garlic by Culinary Circle has 410 calories, 2g of sugars and 1070mg of sodium, as submitted by Supervalu, Inc. to USDA (FoodData Central 1921294, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1921294, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Supervalu, Inc. submitted to USDA, for the declared 159g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041130387821
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 6% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 32% carbohydrate, 51% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 2.6 g | 6% |
| Sodium | 673 mg | 518 mg | 91% |
| Protein | 10.7 g | 10.2 g | 61% |
| Calories | 258 | 240 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 2,963 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tarte Flambee with Bacon Lardons, Olive Oil Grana Padano Sauce, Creme Fraiche, Sliced White Onions, Parsley Thin Crust Pizza PRIVATE SELECTION | 538 mg | 262 |
| Four Cheese Mozzarella, Fontina, Parmesan and Asiago Cheeses Gluten Free Pizza FRESCHETTA | 538 mg | 263 |
| Sausage Pizza BREW PUB | 538 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, OLIVE OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, YEAST, FERROUS SULFATE, NIACIN, WHEAT FLOUR, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOY LECITHIN [PROCESSING ACID]), CHEESES (LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), SAUCE (TOMATOES, WATER, OLIVE OIL, SALT, SPICES, GARLIC POWDER, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, LESS THAN 2% SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), ROASTED GARLIC, BASIL.
The statement lists 6 ingredients at the top level, beginning with Crust (wheat Flour, Water, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Supervalu, Inc. submitted to USDA (FoodData Central 1921294).
More Culinary Circle pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ultra Thin Crust Margherita Pizza | 257 | 0.88 g | 416 mg |
| Mozzarella, Provolone, White Cheddar, Smoked Gouda, Parmesan & Romano Cheeses Pizza, Six Cheese | 262 | 1.25 g | 512 mg |
| Culinary Circle, Italian Sausage and Caramelized Onion Pizza | 252 | 3.36 g | 681 mg |
| Cheddar Cheese Sauce, Macaroni, a Blend of Mozzarella & Cheddar Cheeses and Bacon Crumbles On a Crust Rising Crust Pizza | 252 | 1.99 g | 437 mg |
| Rich Traditional Tomato Sauce Topped with Mozzarella and Smoked Gouda Cheeses, Zesty Sliced and Julienne Cut Pepperoni Pizza Rising Crust | 264 | 2.08 g | 583 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Culinary Circle Flatbread Pizza, Pepperoni and Roasted Garlic?
410 per 1/2 pizza (159g) serving, and 258 per 100 g.
How much sodium is in Culinary Circle Flatbread Pizza, Pepperoni and Roasted Garlic?
1070mg per serving (47% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Supervalu, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov