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Pillsbury · Baking Decorations and Dessert Toppings

Fluffy Frosting, Chocolate Marshmallow

A 2 Tbsp (24g) serving of Fluffy Frosting, Chocolate Marshmallow by Pillsbury has 100 calories, 13g of sugars and 35mg of sodium, as submitted by The J.M. Smucker Company to USDA (FoodData Central 1611574, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (24g)
Amount per serving
Calories100
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol not declared
Sodium 35mg2%
Total Carbohydrate 15g5%
Dietary Fiber not declared
Total Sugars 13g
Includes Added Sugars 13g26%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The J.M. Smucker Company submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051500929049
UPC
051500929049
Category
Baking Decorations and Dessert Toppings
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 48% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 60% carbohydrate, 40% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 54 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fluffy Frosting, Chocolate Marshmallow against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars54.2 g56.6 g48%
Sodium146 mg0 mg85%
Protein0 g0 g0%
Calories41737560%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other frosting in this aisle

273 of the 3,502 baking decorations and dessert toppings products are named frosting. Per 100 g their median is 424 calories, 167 mg of sodium and 0 g of protein; 113 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fudge Creamy Frosting FOOD CLUB114 mg400
Vanilla Frosting ESSENTIAL EVERYDAY114 mg429
Creamy Vanilla Flavored Frosting SCHNUCKS114 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "frosting", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, PALM OIL, CORN SYRUP, CANOLA OIL, COCOA PROCESSED WITH ALKALI, CORN STARCH, CONTAINS 2% OR LESS OF: FRUCTOSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SALT, CELLULOSE GEL, PROPYLENE GLYCOL MONOSTEARATE, CARRAGEENAN, POLYSORBATE 80, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), MODIFIED CORN STARCH, CELLULOSE GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ANTIOXIDANTS (ASCORBYL PALMITATE, MIXED TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACTS).

The statement lists 22 ingredients at the top level, beginning with Sugar, Water, Palm Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement The J.M. Smucker Company submitted to USDA (FoodData Central 1611574).

More Pillsbury baking decorations and dessert toppings

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Frosting, Vanilla41758.33 g104 mg
Marshmallow, Vanilla41754.17 g104 mg
Chocolate Fudge41252.94 g309 mg
Funfetti Frosting, Vibrant Green Vanilla41261.76 g191 mg
Filled Pastry Bag, Strawberry41258.82 g221 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pillsbury Fluffy Frosting, Chocolate Marshmallow?

100 per 2 Tbsp (24g) serving, and 417 per 100 g.

How much sodium is in Pillsbury Fluffy Frosting, Chocolate Marshmallow?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The J.M. Smucker Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov