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Italpizza · Pizza

Four Cheese Mozzarella, Emmenthaler Pdo, Provolone and Aged Chesse Pizza

A 1/4 pizza (145g) serving of Four Cheese Mozzarella, Emmenthaler Pdo, Provolone and Aged Chesse Pizza by Italpizza has 350 calories, 5g of sugars and 770mg of sodium, as submitted by Tea Land, Inc. to USDA (FoodData Central 2668098, record updated Oct 27, 2023).

Nutrition Facts

Serving size1/4 pizza (145g)
Amount per serving
Calories350
% Daily Value*
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 770mg33%
Total Carbohydrate 46g17%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars 0g0%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 320mg24%
Iron 1mg6%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tea Land, Inc. submitted to USDA, for the declared 145g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0697812012415
UPC
697812012415
Category
Pizza
Records
1 under this UPC

How it compares with other pizza

Per 100 g, it has more sugar than 75% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 52% carbohydrate, 31% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Four Cheese Mozzarella, Emmenthaler Pdo, Provolone and Aged Chesse Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2.6 g75%
Sodium531 mg518 mg55%
Protein10.3 g10.2 g54%
Calories24124051%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other mozzarella in this aisle

863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 466 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.

What is in it

Ingredients (as submitted): SOFT WHEAT FLOUR, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO PURE, WHOLE SPELT FLOUR, TOMATO PASTE, AGED REIBEKASE CHEESE (MILK SALT, LACTIC FERMENTS, MICROBIAL RENNET), EMMENTHA- LER CHEESE (MILK, LACTIC FERMENTS, SALT, ANIMAL RENNET), PROVOLONE CHEESE (MILK, SALT, MICROBIAL RENNET), EXTRA VIRGIN OLIVE OIL, DEHYDRATED POTATO FLAKES, SALT, ONIONS, YEAST, CORN STARCH, GARLIC, BASIL, BALSAMIC VINEGAR "ACETO BALSAMICO DI MODENA" (WINE VINEGAR, CONCENTRATE GRAPE MUST), OREGANO, BLACK PEPPER, DILL.

The statement lists 21 ingredients at the top level, beginning with Soft Wheat Flour, Water, Low-moisture Part-skim Mozzarella Cheese (milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2023), not the label on the shelf today.

Source: the ingredient statement Tea Land, Inc. submitted to USDA (FoodData Central 2668098).

More Italpizza pizza

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Italpizza Four Cheese Mozzarella, Emmenthaler Pdo, Provolone and Aged Chesse Pizza?

350 per 1/4 pizza (145g) serving, and 241 per 100 g.

How much sodium is in Italpizza Four Cheese Mozzarella, Emmenthaler Pdo, Provolone and Aged Chesse Pizza?

770mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tea Land, Inc. submitted to USDA, last updated Oct 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov