Rising Moon · Pasta by Shape and Type
Four Cheese & Prosciutto Ravioli
One cup (100g) serving of Four Cheese & Prosciutto Ravioli by Rising Moon has 250 calories, 2g of sugars and 270mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2407630, record updated May 15, 2019).
Values for the declared serving and per 100 g. FoodData Central 2407630, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 785030021187
- Category
- Pasta by Shape and Type
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 46% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 82% of them.
Where the calories come from: 47% carbohydrate, 33% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 46% |
| Sodium | 270 mg | 0 mg | 82% |
| Protein | 13 g | 12.5 g | 83% |
| Calories | 250 | 357 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 290 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese THE RAVIOLI STORE | 214 mg | 286 |
| 80 Round Cheese Ravioli MARKET BASKET | 214 mg | 188 |
| Cheese Round Ravioli ESSENTIAL EVERYDAY | 214 mg | 188 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): PASTA INGREDIENTS: ORGANIC WHEAT FLOUR, WATER, ORGANIC EGGS, ORGANIC TURMERIC OIL. FILLING INGREDIENTS: ORGANIC RICOTTA CHEESE (ORGANIC WHOLE MILK, ORGANIC VINEGAR, SEA SALT), ASIAGO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), PROSCIUTTO (PORK, WATER, SEA SALT, NATURAL FLAVORS, SUGARS), ROMANO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), MILK, PARSLEY, ORGANIC EGGS, GARLIC, BLACK PEPPER.
The statement lists 13 ingredients at the top level, beginning with Pasta Ingredients: Organic Wheat Flour, Water, Organic Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2019), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2407630).
More Rising Moon pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Classic Cheese Tortelloni | 250 | 3 g | 230 mg |
| Italian-style Chicken Ravioli | 240 | 0 g | 130 mg |
| Shrimp Scampi Ravioli Organic Pasta & Ricotta Cheese | 240 | 2 g | 360 mg |
| Crab & Lobster Ravioli | 230 | 1 g | 180 mg |
| White Bean & Kale Organic Ravioli | 230 | 1 g | 210 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rising Moon Four Cheese & Prosciutto Ravioli?
250 per 1 cup (100g) serving, and 250 per 100 g.
How much sodium is in Rising Moon Four Cheese & Prosciutto Ravioli?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated May 15, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov