365 Whole Foods Market · Pizza
Four Cheese Topped with Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Crust Pizza
A 1/4 pizza (148g) serving of Four Cheese Topped with Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Crust Pizza by 365 Whole Foods Market has 360 calories, 3g of sugars and 750mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2417022, record updated Jan 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2417022, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 148g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 099482491598
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 23% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 50% carbohydrate, 34% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 23% |
| Sodium | 507 mg | 518 mg | 46% |
| Protein | 9.5 g | 10.2 g | 36% |
| Calories | 243 | 240 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 378 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mozzarella & Pesto Pizza DR. OETKER | 405 mg | 264 |
| Hulapeno Premium Pepperoni, Spicy Jalapenos, Sweet Pineapple Chunks, with Real Wisconsin Mozzarella Cheese and Our Signature Zesty Sauce Pizza TOMBSTONE | 405 mg | 209 |
| Roman Style Uncured Pepperoni with Smoked Mozzarella Pizza Crust ROMA VICOLO | 405 mg | 149 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): SELF-RISING CRUST: UNBLEACHED WHEAT FLOUR, WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, YEAST, CANE SUGAR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE). TOPPINGS: CHEESES (LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES], GRATED ASIAGO CHEESE [ASIAGO CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}], GRATED PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}], GRATED ROMANO CHEESE [ROMANO CHEESE MADE WITH COW'S MILK {PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}]), PIZZA SAUCE (WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, CANE SUGAR, GARLIC POWDER, SEA SALT, BASIL, BLACK PEPPER, RED PEPPER, ORGANIC OREGANO).
The statement lists 8 ingredients at the top level, beginning with Self-rising Crust: Unbleached Wheat Flour, Water, Organic Expeller Pressed Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2022), not the label on the shelf today.
Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2417022).
More 365 Whole Foods Market pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Margherita Topped with Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza | 244 | 4.17 g | 536 mg |
| Four Cheese Topped with Whole Milk Mozzarella, Fontina, Parmesan & Smoked Provolone Cheese Rising Crust Pizza | 244 | 2.44 g | 528 mg |
| Three Meat Topped with Italian Sausage, Uncured Pepperoni & Uncured Canadian-style Bacon Rising Crust Pizza | 242 | 2.34 g | 539 mg |
| Uncured Pepperoni Rising Crust Pizza | 246 | 2.38 g | 579 mg |
| Three Meat Rising Crust Pizza | 239 | 2.24 g | 604 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 365 Whole Foods Market Four Cheese Topped with Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Crust Pizza?
360 per 1/4 pizza (148g) serving, and 243 per 100 g.
How much sodium is in 365 Whole Foods Market Four Cheese Topped with Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Crust Pizza?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whole Foods Market, Inc. submitted to USDA, last updated Jan 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov