365 Whole Foods Market · Pizza
Margherita Topped with Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza
A 1/2 pizza (168g) serving of Margherita Topped with Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza by 365 Whole Foods Market has 410 calories, 7g of sugars and 900mg of sodium, as submitted by Whole Foods Market, Inc. to USDA (FoodData Central 2310679, record updated Feb 18, 2021).
Values for the declared serving and per 100 g. FoodData Central 2310679, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whole Foods Market, Inc. submitted to USDA, for the declared 168g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 099482493820
- Category
- Pizza
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 85% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 46% carbohydrate, 37% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.6 g | 85% |
| Sodium | 536 mg | 518 mg | 58% |
| Protein | 10.1 g | 10.2 g | 49% |
| Calories | 244 | 240 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 492 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mozzarella Cheese Gourmet Pizza DOREEN'S | 427 mg | 245 |
| Hawaiian Recipe Topped with Spicy Ham, Sweet Pineapple and Mozzarella Cheese Over Herbed Tomato & Olive Oil Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 427 mg | 191 |
| Supreme Topped with Mozzarella Cheese, Sausage Made with Pork and Chicken, Pepperoni Made with Pork, Chicken and Beef, Bell Peppers and Onions French Bread Pizza GIANT EAGLE | 427 mg | 227 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): CRUST: UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SALT), ORGANIC SOYBEAN OIL, YEAST, EXTRA VIRGIN OLIVE OIL, HONEY, ORGANIC CANE SUGAR, NATURAL FLAVOR, SALT. TOPPINGS: SAUCE (DICED TOMATOES, SEA SALT, CANE SUGAR, EXTRA VIRGIN OLIVE OIL, GARLIC, BLACK PEPPER, OREGANO), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), PARMESAN CHEESE (PASTEURIZED NONFAT MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), BASIL.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 18, 2021), not the label on the shelf today.
Source: the ingredient statement Whole Foods Market, Inc. submitted to USDA (FoodData Central 2310679).
More 365 Whole Foods Market pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Four Cheese Topped with Whole Milk Mozzarella, Fontina, Parmesan & Smoked Provolone Cheese Rising Crust Pizza | 244 | 2.44 g | 528 mg |
| Four Cheese Topped with Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Crust Pizza | 243 | 2.03 g | 507 mg |
| Uncured Pepperoni Rising Crust Pizza | 246 | 2.38 g | 579 mg |
| Three Meat Topped with Italian Sausage, Uncured Pepperoni & Uncured Canadian-style Bacon Rising Crust Pizza | 242 | 2.34 g | 539 mg |
| Uncurred Pepperoni Topped with Uncured Pepperoni & Mozzarella Cheese Rising Crust Pizza | 248 | 1.6 g | 576 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 365 Whole Foods Market Margherita Topped with Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza?
410 per 1/2 pizza (168g) serving, and 244 per 100 g.
How much sodium is in 365 Whole Foods Market Margherita Topped with Whole Milk Mozzarella, Tomato Sauce & Basil Flecks Thin Crust Pizza?
900mg per serving (39% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whole Foods Market, Inc. submitted to USDA, last updated Feb 18, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov