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Blue Mountain Country · Entrees, Sides and Small Meals

Freeze Dried Rice & Chicken Entree

One cup (60g) serving of Freeze Dried Rice & Chicken Entree by Blue Mountain Country has 270 calories, 1g of sugars and 750mg of sodium, as submitted by Oregon Freeze Dry Foods Inc. to USDA (FoodData Central 1967768, record updated Mar 12, 2021).

Nutrition Facts

Serving size1 cup (60g)
Amount per serving
Calories270
% Daily Value*
Total Fat 10g13%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 750mg33%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oregon Freeze Dry Foods Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041133301053
UPC
041133301053
Category
Entrees, Sides and Small Meals
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other entrees, sides and small meals

Per 100 g, it has more sugar than 58% of the 1,349 entrees, sides and small meals products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 59% carbohydrate, 32% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among entrees, sides and small meals: sugar per 100 g

Sugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Freeze Dried Rice & Chicken Entree against the 1,349 entrees, sides and small meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g1.4 g58%
Sodium1,250 mg310 mg88%
Protein10 g4 g87%
Calories45015899%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.

Other chicken in this aisle

58 of the 1,349 entrees, sides and small meals products are named chicken. Per 100 g their median is 163 calories, 458 mg of sodium and 7.4 g of protein; 53 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Flavored Fried Rice KNORR836 mg370
General Tso's Chicken Flavor Rice with Noodles NISSIN789 mg395
Mexican Style Adobo Rice & Chicken with Pinto Beans, Onions, Cauliflower, Zucchini, Ancho Chiles & Lime MOUNTAIN HOUSE754 mg431

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): PRECOOKED ENRICHED RICE (RICE, NIACINAMIDE, FERRIC ORTHOPHOSPHATE, THIAMINE MONONITRATE, FOLIC ACID), COOKED CHICKEN (CHICKEN MEAT, SALT), CORN OIL WITH SPICE EXTRACT, PIMIENTOS (PIMIENTO, CITRIC ACID) LESS THAN 1% OF: MODIFIED CORN STARCH, HYDROLYZED VEGETABLE PROTEIN (CORN, SOY, WHEAT GLUTEN, SOYBEAN OIL), SEA SALT, CHICKEN FAT, SUGAR, ONION POWDER, SEASONING (MALTODEXTRIN, NATURAL FLAVOR), SPICE, TURMERIC

The statement lists 12 ingredients at the top level, beginning with Precooked Enriched Rice (rice, Niacinamide, Ferric Orthophosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2021), not the label on the shelf today.

Source: the ingredient statement Oregon Freeze Dry Foods Inc. submitted to USDA (FoodData Central 1967768).

More Blue Mountain Country entrees, sides and small meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Freeze Dried Lasagna with Meat Sauce44411.11 g741 mg
Beef Stroganoff with Noodles in Savory Cream Sauce with Mushrooms & Onions4596.56 g1,295 mg
Chili Mac with Beef4265.56 g1,444 mg
Freeze Dried Fusilli Pasta with Italian Sausage42613.11 g1,115 mg
Freeze Dried Beef Stew4086.12 g1,898 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Blue Mountain Country Freeze Dried Rice & Chicken Entree?

270 per 1 cup (60g) serving, and 450 per 100 g.

How much sodium is in Blue Mountain Country Freeze Dried Rice & Chicken Entree?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oregon Freeze Dry Foods Inc. submitted to USDA, last updated Mar 12, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov