Wild Peaks · Chocolate
French Almond and Hazelnut Pralines in Dark Chocolates
One piece (8.5g) serving of French Almond and Hazelnut Pralines in Dark Chocolates by Wild Peaks has 45 calories, 3g of sugars and 10mg of sodium, as submitted by ALR Food Solutions to USDA (FoodData Central 2511367, record updated Jan 24, 2023).
Values for the declared serving and per 100 g. FoodData Central 2511367, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ALR Food Solutions submitted to USDA, for the declared 8.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860005209804
- Category
- Chocolate
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 21% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 34% carbohydrate, 57% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.3 g | 47.5 g | 21% |
| Sodium | 118 mg | 77 mg | 69% |
| Protein | 11.8 g | 5.9 g | 96% |
| Calories | 529 | 514 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other chocolates in this aisle
688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 458 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Maxfield's, Assorted Chocolates MAXFIELD'S | 94 mg | 406 |
| Lake Champlain Chocolates, Chocolates, Maple Caramel, Peanut Butter & Caramel LAKE CHAMPLAIN CHOCOLATES | 93 mg | 488 |
| An Assortment of Legendary Chocolates GODIVA | 93 mg | 512 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.
What is in it
Ingredients (as submitted): DARK CHOCOLATE (COCOA BEANS, COCOA BUTTER, SUGAR, VANILLA, SOY LECITHIN), MILK CHOCOLATE (COCOA BEANS, SUGAR, WHOLE MILK POWDER, COCOA BUTTER, SOY LECITHIN, NUTS (HAZELNUTS, ALMONDS), PURE CANE SUGAR, GUERANDE SEA SALT.
The statement lists 2 ingredients at the top level, beginning with Dark Chocolate (cocoa Beans, Cocoa Butter, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 24, 2023), not the label on the shelf today.
Source: the ingredient statement ALR Food Solutions submitted to USDA (FoodData Central 2511367).
Questions about this product
How many calories are in Wild Peaks French Almond and Hazelnut Pralines in Dark Chocolates?
45 per 1 piece (8.5g) serving, and 529 per 100 g.
How much sodium is in Wild Peaks French Almond and Hazelnut Pralines in Dark Chocolates?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ALR Food Solutions submitted to USDA, last updated Jan 24, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov