GetFoodFacts

Jacquet · Chocolate

French Crepe Chocolate

One crepe (32g) serving of French Crepe Chocolate by Jacquet has 140 calories, 12g of sugars and 130mg of sodium, as submitted by Jdh Enterprises LLC to USDA (FoodData Central 1891768, record updated Nov 2, 2017).

Nutrition Facts

Serving size1 crepe (32g)
Amount per serving
Calories140
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat not declared
Cholesterol 10mg3%
Sodium 130mg6%
Total Carbohydrate 20g7%
Dietary Fiber <1g4%
Total Sugars 12g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jdh Enterprises LLC submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850357004370
UPC
850357004370
Category
Chocolate
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 24% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 60% carbohydrate, 34% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
French Crepe Chocolate against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars37.5 g47.5 g24%
Sodium406 mg77 mg97%
Protein6.3 g5.9 g54%
Calories43851413%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolate in this aisle

7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 7,501 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dark Chocolate French Sea Salt Wildflower Honey Caramel MONEY ON HONEY324 mg382
Money On Honey Chocolates, Wildflower Honey Caramels DROGA CHOCOLATES324 mg412
Organic Dark Chocolate Crispy Peanut Butter Cups JUSTIN'S324 mg595

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): CREPE: WHEAT FLOUR, SUGAR, EGGS, WATER, DEXTROSE, CONCENTRATED BUTTER, NONFAT MILK, WHEAT GLUTEN, SALT. FILLING: SUGAR, VEGETABLE OIL BLEND (SUNFLOWER OIL AND SHEA BUTTER), LOWFAT COCOA (PROCESSED WITH ALKALI), MALTODEXTRIN, HAZELNUT PASTE, CHOCOLATE (PROCESSED WITH ALKALI), LECITHIN, NATURAL FLAVOR.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2017), not the label on the shelf today.

Source: the ingredient statement Jdh Enterprises LLC submitted to USDA (FoodData Central 1891768).

Questions about this product

How many calories are in Jacquet French Crepe Chocolate?

140 per 1 crepe (32g) serving, and 438 per 100 g.

How much sodium is in Jacquet French Crepe Chocolate?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jdh Enterprises LLC submitted to USDA, last updated Nov 2, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov