Brand
Jacquet nutrition facts
USDA's branded food database lists 10 Jacquet products from Jdh Enterprises LLC in 3 categories; the most are pancakes, waffles, french toast and crepes (7). Of the 10 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Jacquet against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Pancakes, Waffles, French Toast and Crepes | 7 | 32.0 g vs 25.0 g | 406 vs 312 mg | 6.3 g vs 6.0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Jacquet products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Jacquet, White Sandwich Bread | Breads and Buns | 264 | 9.4 g (86%) | 415 mg (30%) |
| Jacquet, Whole Grain Bread, Sandwich | Breads and Buns | 264 | 7.5 g (76%) | 434 mg (37%) |
| French Crepe Chocolate | Chocolate | 438 | 37.5 g (24%) | 406 mg (97%) |
| Belgian Waffle with Sugar Pearls | Pancakes, Waffles, French Toast and Crepes | 456 | 23.3 g (41%) | 189 mg (19%) |
| French Crepe, Strawberry | Pancakes, Waffles, French Toast and Crepes | 312 | 40.6 g (93%) | 406 mg (70%) |
| French Crepes, Chocolate | Pancakes, Waffles, French Toast and Crepes | 438 | 37.5 g (90%) | 406 mg (70%) |
| French Crepes, Strawberry | Pancakes, Waffles, French Toast and Crepes | 312 | 40.6 g (93%) | 406 mg (70%) |
| Jacquet, Belgian Waffles | Pancakes, Waffles, French Toast and Crepes | 480 | 32.0 g (69%) | 467 mg (82%) |
| Original Recipe Heart-shaped Waffles | Pancakes, Waffles, French Toast and Crepes | 442 | 27.9 g (57%) | 291 mg (43%) |
| Pumpkin-shared Waffles | Pancakes, Waffles, French Toast and Crepes | 480 | 29.3 g (64%) | 253 mg (35%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Jdh Enterprises LLCthe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov