GetFoodFacts

Joe's Kansas City · Seasoning Mixes, Salts, Marinades and Tenderizers

French Fry Seasoning

A 1/4 tsp (1g) serving of French Fry Seasoning by Joe's Kansas City has 0 calories and 210mg of sodium, as submitted by Cowtown Barbecue Inc. to USDA (FoodData Central 2147164, record updated Apr 8, 2020).

Nutrition Facts

Serving size1/4 tsp (1g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 210mg9%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cowtown Barbecue Inc. submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816833001592
UPC
816833001592
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 75% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

French Fry Seasoning against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium21,000 mg8,333 mg75%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other seasoning in this aisle

2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 2,483 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Domestic Meat & Wild Game Jerky Seasoning & Cure HI-COUNTRY16,757 mg216
Tuscany Bread Dipping Seasoning DEAN JACOB'S16,750 mg125
Garlic &herb Seasoning Grinder KAMENSTEIN16,667 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): SALT, SUGAR, SPICES, DEHYDRATED GARLIC AND ONION, PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CELERY SEED, YEAST EXTRACT, BROWN SUGAR, HYDROLYZED SOY PROTEIN, EXTRACTIVES OF PAPRIKA (COLOR), CITRIC ACID, ONION POWDER, BEEF STOCK, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR, SILICON DIOXIDE (ANTI-CAKING), CARAMEL COLOR AND EXTRACTIVES OF CELERY.

The statement lists 18 ingredients at the top level, beginning with Salt, Sugar, Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Cowtown Barbecue Inc. submitted to USDA (FoodData Central 2147164).

More Joe's Kansas City seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Joe's Original French Fry Seasoning00 g22,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Joe's Kansas City French Fry Seasoning?

0 per 1/4 tsp (1g) serving, and 0 per 100 g.

How much sodium is in Joe's Kansas City French Fry Seasoning?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cowtown Barbecue Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov