GetFoodFacts

Van Leeuwen · Ice Cream and Frozen Yogurt

French Ice Cream, Honeycomb

A 1/2 cup (89g) serving of French Ice Cream, Honeycomb by Van Leeuwen has 240 calories, 19g of sugars and 65mg of sodium, as submitted by Effect Publishing, Inc. to USDA (FoodData Central 1950178, record updated Jul 6, 2018).

Nutrition Facts

Serving size1/2 cup (89g)
Amount per serving
Calories240
% Daily Value*
Total Fat 16g21%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 135mg45%
Sodium 65mg3%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Effect Publishing, Inc. submitted to USDA, for the declared 89g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0646437877114
UPC
646437877114
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 45% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 33% carbohydrate, 60% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
French Ice Cream, Honeycomb against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.4 g21.8 g45%
Sodium73 mg74 mg49%
Protein4.5 g3.4 g78%
Calories27021584%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 3,621 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Super Premium Organic Ice Cream, Chocolate TRICKLING SPRINGS58 mg221
Orange Twist Vanilla Ice Cream & Orange Sherbet FOOD CLUB58 mg168
Vanilla Bean Super Premium Ice Cream CULINARY TOURS58 mg233

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, ORGANIC EGG YOLKS, CANE SUGAR, SALT, ORGANIC BROWN RICE SYRUP, BAKING SODA

The statement lists 7 ingredients at the top level, beginning with Milk, Cream, Organic Egg Yolks. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.

Source: the ingredient statement Effect Publishing, Inc. submitted to USDA (FoodData Central 1950178).

More Van Leeuwen ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate French Ice Cream26918.49 g67 mg
Hot Honey French Ice Cream26929.41 g151 mg
Peppermint Pattie French Ice Cream26922.22 g116 mg
King Cake French Ice Cream26925 g116 mg
Peppermint Stick French Ice Cream26921.85 g80 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Van Leeuwen French Ice Cream, Honeycomb?

240 per 1/2 cup (89g) serving, and 270 per 100 g.

How much sodium is in Van Leeuwen French Ice Cream, Honeycomb?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Effect Publishing, Inc. submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov