Top Crop · Seasoning Mixes, Salts, Marinades and Tenderizers
Fresh Hot Salsa
A 2 Tbsp (19g) serving of Fresh Hot Salsa by Top Crop has 0 calories, 0g of sugars and 40mg of sodium, as submitted by Coastal Sunbelt Produce Co. to USDA (FoodData Central 2602036, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2602036, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Coastal Sunbelt Produce Co. submitted to USDA, for the declared 19g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 640344012781
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 7% of them.
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 211 mg | 8,333 mg | 7% |
| Protein | 0 g | 0 g | 0% |
| Calories | 26 | 67 | 46% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other salsa in this aisle
47 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named salsa. Per 100 g their median is 67 calories, 742 mg of sodium and 0 g of protein; 4 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chuck's Salsa CHUCK'S SALSA | 117 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, ONIONS, CUCUMBERS, BELL PEPPERS, CHILI PEPPERS, CILANTRO, TOMATO JUICE, LIME JUICE, GARLIC, SALT
The statement lists 10 ingredients at the top level, beginning with Tomatoes, Onions, Cucumbers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Coastal Sunbelt Produce Co. submitted to USDA (FoodData Central 2602036).
More Top Crop seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fresh Salsa | 26 | 0 g | 184 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Top Crop Fresh Hot Salsa?
0 per 2 Tbsp (19g) serving, and 26 per 100 g.
How much sodium is in Top Crop Fresh Hot Salsa?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Coastal Sunbelt Produce Co. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov