GetFoodFacts

Genji · Other Deli

Fried Vegetable Spring Roll

A 5.8 oz (164g) serving of Fried Vegetable Spring Roll by Genji has 300 calories, 16g of sugars and 860mg of sodium, as submitted by Genji, Inc. to USDA (FoodData Central 2192151, record updated Oct 11, 2021).

Nutrition Facts

Serving size5.8 oz (164g)
Amount per serving
Calories300
% Daily Value*
Total Fat 8g10%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 860mg37%
Total Carbohydrate 50g18%
Dietary Fiber 3g10%
Total Sugars 16g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 40mg3%
Iron 0.2mg1%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Genji, Inc. submitted to USDA, for the declared 164g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0812448035335
UPC
812448035335
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 95% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 68% carbohydrate, 24% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fried Vegetable Spring Roll against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.8 g2.1 g95%
Sodium523 mg353 mg79%
Protein3.7 g7.9 g18%
Calories18015961%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other roll in this aisle

35 of the 3,317 other deli products are named roll. Per 100 g their median is 170 calories, 447 mg of sodium and 8.2 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Style Cheese Rollatini AHOLD400 mg171
All White Meat Chicken Egg Rolls VAN'S KITCHEN392 mg144
Egg Roll Bowl LUNDS & BYERLYS391 mg103

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roll", one per barcode.

What is in it

Ingredients (as submitted): VEGETABLE SPRING ROLL [FILLING (CABBAGE, CARROT, ONION, EDAMAME, SHREDDED TOFU (SOYBEAN, WATER, CALCIUM SULFATE, SALT, SODIUM CARBONATE, RIBOFLAVIN (VITAMIN B2)] KALE, SHIITAKE MUSHROOM, CONTAINS 2% OR LESS OF SOYBEAN OIL, SUGAR, CORN STARCH, SESAME OIL, GARLIC, SALT, GINGER, SOY SAUCE [SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALTI], SPICE, YEAST EXTRACT), WRAPPER (UNBLEACHED WHEAT FLOUR, WATER, SALT, CORN SYRUP SOLIDS, SOYBEAN OIL)], SWEET CHILI SAUCE [SUGAR WATER, CHILI GARLIC PASTE (CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT), DISTILLED VINEGAR, SALT, RED PEPPER, XANTHAN GUM].

The statement lists 2 ingredients at the top level, beginning with Vegetable Spring Roll [filling (cabbage, Carrot, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Genji, Inc. submitted to USDA (FoodData Central 2192151).

More Genji other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Wok Loaded Veggie Gyoza1818.02 g455 mg
T Orange Chicken Rice Bowl1574.12 g153 mg
Grilled Chicken Teriyaki Bento Cold1423.83 g285 mg
Wok St Shrimp Veggie Lo Mein P1410.96 g114 mg
'ono Poke Bowl14011.08 g443 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Genji Fried Vegetable Spring Roll?

300 per 5.8 oz (164g) serving, and 180 per 100 g.

How much sodium is in Genji Fried Vegetable Spring Roll?

860mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Genji, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov