Brand

Genji nutrition facts

USDA's branded food database lists 26 Genji products from Genji, Inc. in 3 categories; the most are sushi (19). Of the 26 with a measured place in their category, 9 have less sugar per 100 g than the category's median and 11 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Genji against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Sushi	19	5.4 g vs 5.0 g	353 vs 347 mg	7.4 g vs 5.6 g
Other Deli	6	6.1 g vs 2.1 g	364 vs 353 mg	4.0 g vs 7.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Genji products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
'ono Poke Bowl	Other Deli	140	11.1 g (96%)	443 mg (68%)
Fried Vegetable Spring Roll	Other Deli	180	9.8 g (95%)	523 mg (79%)
Grilled Chicken Teriyaki Bento Cold	Other Deli	142	3.8 g (79%)	285 mg (34%)
T Orange Chicken Rice Bowl	Other Deli	157	4.1 g (81%)	153 mg (11%)
Wok Loaded Veggie Gyoza	Other Deli	181	8.0 g (93%)	455 mg (71%)
Wok St Shrimp Veggie Lo Mein P	Other Deli	141	1.0 g (17%)	114 mg (7%)
Edamame	Pre-Packaged Fruit and Vegetables	150	2.2 g (36%)	389 mg (96%)
12pc Shrimp Temp Kabuki Roll	Sushi	181	6.1 g (80%)	467 mg (82%)
All Salmon Nigiri/roll Combo	Sushi	180	5.0 g (50%)	338 mg (46%)
All Tuna Sashimi	Sushi	88	0.6 g (4%)	344 mg (49%)
Br Tuna Salmon Ngri Combo Avo	Sushi	154	5.9 g (77%)	390 mg (65%)
Brown Rice Dueling Duet Roll	Sushi	146	5.5 g (62%)	353 mg (52%)
Chef's Assorted Nigiri	Sushi	156	4.6 g (41%)	323 mg (38%)
Crabmeat California Roll	Sushi	154	5.4 g (61%)	369 mg (57%)
Crispy Shrimp Osaka Roll	Sushi	187	5.7 g (68%)	610 mg (92%)
Crunchy Roll Value Combo	Sushi	176	5.6 g (66%)	389 mg (65%)
Crunchy Tuna Roll Wr	Sushi	162	6.2 g (80%)	392 mg (66%)
Dueling Duet Roll	Sushi	157	4.8 g (44%)	302 mg (32%)
Genji Tataki Combo	Sushi	105	3.3 g (23%)	1,211 mg (99%)
Salmon Avocado Roll	Sushi	179	5.8 g (74%)	357 mg (53%)
Salmon Avocado Roll	Sushi	180	5.7 g (68%)	353 mg (52%)
Salmon Sashimi	Sushi	159	1.6 g (8%)	116 mg (6%)
Spicy Tuna Sushi Bomb Roll	Sushi	138	4.3 g (36%)	309 mg (34%)
Tuna & Salmon N/r Combo Avo	Sushi	166	4.8 g (45%)	326 mg (39%)
Tuna Nigiri Roll Combo	Sushi	155	5.0 g (50%)	334 mg (44%)
Tuna Salmon Roll with Masago	Sushi	165	6.0 g (78%)	400 mg (71%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Genji, Inc.the company that submits these records, and its other shelf brands
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov