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Friendly's · Ice Cream and Frozen Yogurt

Friendly's, Jim Dandy, Sundae Ice Cream

One sundae (127g) serving of Friendly's, Jim Dandy, Sundae Ice Cream has 310 calories, 32g of sugars and 80mg of sodium, as submitted by Friendly Ice Cream Corp. to USDA (FoodData Central 2015439, record updated Sep 5, 2020).

Nutrition Facts

Serving size1 sundae (127g)
Amount per serving
Calories310
% Daily Value*
Total Fat 14g18%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 80mg3%
Total Carbohydrate 43g16%
Dietary Fiber 1g4%
Total Sugars 32g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Friendly Ice Cream Corp. submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0029839000456
UPC
029839000456
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 81% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 55% carbohydrate, 40% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Friendly's, Jim Dandy, Sundae Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.2 g21.8 g81%
Sodium63 mg74 mg38%
Protein3.2 g3.4 g40%
Calories24421571%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

What is in it

Ingredients (as submitted): MILK, SKIM MILK, SUGAR, CREAM, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WALNUTS, BANANAS, STRAWBERRY PUREE, WHEY PROTEIN CONCENTRATE, WHEY BUTTERMILK, VEGETABLE OIL SHORTENING WITH SOY LECITHIN (PARTIALLY HYDROGENATED PALM KERNEL, SOYBEAN AND COTTONSEED OILS), COCOA (PROCESSED WITH ALKALI), CORNSTARCH-MODIFIED, CORNSTARCH, PALM KERNEL AND/OR PALM OIL, DEXTROSE, NATURAL FLAVOR, XANTHAN GUM, RICE FLOUR,SODIUM CASEINATE, BEET JUICE (FOR COLOR), GUAR GUM, CITRIC ACID, FOOD STARCH-MODIFIED, MONO AND DIGLYCERIDES, TITANIUM DIOXIDE, SALT, MODIFIED CELLULOSE, POLYSORBATE 60, SODIUM CITRATE, SOY PROTEIN CONCENTRATE, ARTIFICIAL FLAVOR, POLYGLYCEROL ESTERS OF FATTY ACIDS, PECTIN, PHOSPHORIC ACID, CARRAGEENAN, ARTIFICIAL COLORS (RED 40 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, BLUE 2 LAKE, RED 40, YELLOW 6, YELLOW 5, BLUE 1, RED 3F, BLUE 2, GREEN 3)*, DEXTRIN, FLAKED CORN, CARNAUBA WAX, CONFECTIONER'S GLAZE, GUM ARABIC, GUM TRAGACANTH, CELLULOSE GUM.

The statement lists 45 ingredients at the top level, beginning with Milk, Skim Milk, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2020), not the label on the shelf today.

Source: the ingredient statement Friendly Ice Cream Corp. submitted to USDA (FoodData Central 2015439).

More Friendly's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Almond Premium Ice Cream24420 g67 mg
Caramel Sundae24429.27 g102 mg
Sundae Cups Ice Cream, Original Fudge24621.19 g85 mg
Red Velvet Cake Dessert Cups24629.82 g88 mg
Fudge Sundae24623.73 g89 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Friendly's, Jim Dandy, Sundae Ice Cream?

310 per 1 sundae (127g) serving, and 244 per 100 g.

How much sodium is in Friendly's, Jim Dandy, Sundae Ice Cream?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Friendly Ice Cream Corp. submitted to USDA, last updated Sep 5, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov