Hostess · Cakes, Cupcakes, Snack Cakes
Frosted Dark Chocolate Cake with Raspberry Creamy Filling Cupcakes
One cake (45g) serving of Frosted Dark Chocolate Cake with Raspberry Creamy Filling Cupcakes by Hostess has 150 calories, 17g of sugars and 220mg of sodium, as submitted by Hostess Brands, LLC to USDA (FoodData Central 1602792, record updated Jan 19, 2019).
Values for the declared serving and per 100 g. FoodData Central 1602792, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hostess Brands, LLC submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 888109011031
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 68% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 64% carbohydrate, 33% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 37.8 g | 31.8 g | 68% |
| Sodium | 489 mg | 289 mg | 95% |
| Protein | 2.2 g | 3.7 g | 9% |
| Calories | 333 | 386 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cupcakes in this aisle
829 of the 8,749 cakes, cupcakes, snack cakes products are named cupcakes. Per 100 g their median is 408 calories, 296 mg of sodium and 2.8 g of protein; 803 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Antonina's, Mini Cupcakes, Blueberry ANTONINA'S | 388 mg | 518 |
| Vachon, Cupcakes, Original VACHON | 388 mg | 400 |
| Chocolate Mini Cupcakes OTIS SPUNKMEYER | 386 mg | 414 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcakes", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM OIL, CORN SYRUP, TALLOW, RASPBERRY PUREE, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS: SOYBEAN OIL, GLYCERIN, SOY LECITHIN, MODIFIED CORNSTARCH, BAKING SODA, CORNSTARCH, DEXTROSE, SALT, WHEY, INULIN, HYDROGENATED TALLOW, CALCIUM CARBONATE, EGG, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, EGG WHITES, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, SODIUM POLYPHOSPHATE, SHORTENING (TALLOW, HYDROGENATED TALLOW), AGAR, XANTHAN GUM, RED 40, ENZYMES, DEFATTED SOY FLOUR, CELLULOSE GUM, LOCUST BEAN GUM, CHOCOLATE LIQUOR, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), RED 40 LAKE.
The statement lists 42 ingredients at the top level, beginning with Water, Sugar, Bleached Enriched Wheat Flour (flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2019), not the label on the shelf today.
Source: the ingredient statement Hostess Brands, LLC submitted to USDA (FoodData Central 1602792).
More Hostess cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mini Donuts | 333 | 30 g | 483 mg |
| Chocolate Sponge Cake with Creamy Filling | 333 | 38.46 g | 462 mg |
| Peppermint Cake with Creamy Filling | 333 | 38.46 g | 410 mg |
| Pumpkin Pies | 333 | 30.83 g | 417 mg |
| Fruit Pie | 336 | 22.66 g | 406 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hostess Frosted Dark Chocolate Cake with Raspberry Creamy Filling Cupcakes?
150 per 1 cake (45g) serving, and 333 per 100 g.
How much sodium is in Hostess Frosted Dark Chocolate Cake with Raspberry Creamy Filling Cupcakes?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hostess Brands, LLC submitted to USDA, last updated Jan 19, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov