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Nature's Path · Croissants, Sweet Rolls, Muffins and Other Pastries

Frosted Toaster Pastries

A 2 pastries (104g) serving of Frosted Toaster Pastries by Nature's Path has 420 calories, 36g of sugars and 260mg of sodium, as submitted by NATURE'S PATH to USDA (FoodData Central 370714, record updated Apr 12, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 409999.

Nutrition Facts

Serving size2 pastries (104g)
Amount per serving
Calories420
% Daily Value*
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 76g28%
Dietary Fiber 2g7%
Total Sugars 36g
Includes Added Sugars 34g68%
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 4mg22%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that NATURE'S PATH submitted to USDA, for the declared 104g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0058449410140
UPC
058449410140
Category
Croissants, Sweet Rolls, Muffins and Other Pastries
Records
1 under this UPC

How it compares with other croissants, sweet rolls, muffins and other pastries

Per 100 g, it has more sugar than 86% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 73% carbohydrate, 22% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g

Sugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Frosted Toaster Pastries against the 2,553 croissants, sweet rolls, muffins and other pastries products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34.6 g26.7 g86%
Sodium250 mg314 mg26%
Protein5.8 g4.7 g73%
Calories40438474%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.

Other pastries in this aisle

457 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named pastries. Per 100 g their median is 385 calories, 346 mg of sodium and 3.9 g of protein; 75 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Raspberry Creme Flaky Pastries SARA LEE184 mg469
Toaster Pops Pastries, Strawberry AMY'S183 mg267
French Style Creme Filled Pastries Chocolate and Vanilla Icing Flavored Creme Puffs THE BAKERY179 mg264

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pastries", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR*, CANE SUGAR*, INVERT CANE SYRUP*, PALM OIL*, WHOLE WHEAT FLOUR*, COCOA POWDER*, DEXTROSE*, CORN STARCH*, LEAVENING (BAKING SODA, CREAM OF TARTAR), RICE STARCH*, VITAL WHEAT GLUTEN*, TAPIOCA STARCH*, SEA SALT, HONEY*, MOLASSES*, VANILLA FLAVOR*, WHEY PROTEIN CONCENTRATE* (MILK), COLOR (RED BEET POWDER, PAPRIKA OLEORESIN).

The statement lists 18 ingredients at the top level, beginning with Wheat Flour*, Cane Sugar*, Invert Cane Syrup*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2018), not the label on the shelf today.

Source: the ingredient statement NATURE'S PATH submitted to USDA (FoodData Central 370714).

Questions about this product

How many calories are in Nature's Path Frosted Toaster Pastries?

420 per 2 pastries (104g) serving, and 404 per 100 g.

How much sodium is in Nature's Path Frosted Toaster Pastries?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record NATURE'S PATH submitted to USDA, last updated Apr 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov