Mr Kipling · Cakes, Cupcakes, Snack Cakes
Frosty Fancies
A 3 pieces (77g) serving of Frosty Fancies by Mr Kipling has 290 calories, 44g of sugars and 160mg of sodium, as submitted by H L Foods Ltd to USDA (FoodData Central 1960643, record updated Jan 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 1960643, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H L Foods Ltd submitted to USDA, for the declared 77g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 756781002398
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 73% carbohydrate, 24% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 57.1 g | 31.8 g | 99% |
| Sodium | 208 mg | 289 mg | 21% |
| Protein | 2.6 g | 3.7 g | 18% |
| Calories | 377 | 386 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): ICING SUGAR, SUGAR, WATER, WHEAT FLOUR, GLUCOSE SYRUP, VEGETABLE OILS (PALM, CANOLA), MARGARINE (VEGETABLE OILS (PALM, CANOLA), WATER, SALT), GLYCERIN, EGG POWDER, MILK PROTEIN CONCENTRATE, EGG WHITE POWDER, VEGETABLE FATS (PALM, SHEA NUT OIL), CORN STARCH, WHEY (MILK), SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO- AND DIGLYCERIDES, POTASSIUM SORBATE PRESERVATIVE, NATURAL VANILLA FLAVOR, SOY LECITHIN.
The statement lists 20 ingredients at the top level, beginning with Icing Sugar, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 18, 2019), not the label on the shelf today.
Source: the ingredient statement H L Foods Ltd submitted to USDA (FoodData Central 1960643).
More Mr Kipling cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Slices | 366 | 40.24 g | 220 mg |
| Mini Cherry Pies | 362 | 22.86 g | 100 mg |
| Mini Blueberry Pies | 362 | 25.71 g | 110 mg |
| Chocolate Sponge Cake Slices | 357 | 39.29 g | 232 mg |
| Lemon Slices European Style Cakes | 415 | 39.02 g | 232 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mr Kipling Frosty Fancies?
290 per 3 pieces (77g) serving, and 377 per 100 g.
How much sodium is in Mr Kipling Frosty Fancies?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H L Foods Ltd submitted to USDA, last updated Jan 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov