Kayak · Ice Cream and Frozen Yogurt
Frozen Yogurt
A 0.50 cup (96g) serving of Frozen Yogurt by Kayak has 170 calories, 20g of sugars and 65mg of sodium, as submitted by KAYAK to USDA (FoodData Central 563602, record updated Sep 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 563602, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KAYAK submitted to USDA, for the declared 96g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5206006003266
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 40% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 50% carbohydrate, 43% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.8 g | 21.8 g | 40% |
| Sodium | 68 mg | 74 mg | 43% |
| Protein | 3.1 g | 3.4 g | 39% |
| Calories | 177 | 215 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other yogurt in this aisle
512 of the 12,840 ice cream and frozen yogurt products are named yogurt. Per 100 g their median is 162 calories, 83 mg of sodium and 4.9 g of protein; 130 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Greek Yogurt Bars, Blueberry YASSO | 54 mg | 123 |
| All-natural Frozen Greek Yogurt Breakfast Bar, Chocolate MUBAR | 54 mg | 185 |
| Pineapple Coconut Frozen Yogurt Bark ENLIGHTENED | 54 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.
What is in it
Ingredients (as submitted): GREEK STRAINED YOGURT (30%) (SKIM MILK, CONDENSED SKIM MILK, CREAM, MILK PROTEINS, BACTERIAL CULTURE), MILK, MANGO PUREE (17%), SUGAR, CREAM. LESS THAN 2% OF DEXTROSE, SKIM MILK, MONO AND DIGLYCERIDES OF FATTY ACIDS, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, NATURAL JASMINE FLAVOR.
The statement lists 11 ingredients at the top level, beginning with Greek Strained Yogurt (30%) (skim Milk, Condensed Skim Milk, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 7, 2018), not the label on the shelf today.
Source: the ingredient statement KAYAK submitted to USDA (FoodData Central 563602).
Questions about this product
How many calories are in Kayak Frozen Yogurt?
170 per 0.50 cup (96g) serving, and 177 per 100 g.
How much sodium is in Kayak Frozen Yogurt?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KAYAK submitted to USDA, last updated Sep 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov