GetFoodFacts

Archer Farms · Cookies and Biscuits

Fudge Covered Graham Cracker with Sprinkles

One piece (24g) serving of Fudge Covered Graham Cracker with Sprinkles by Archer Farms has 120 calories, 10g of sugars and 60mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2661955, record updated Sep 20, 2023).

Nutrition Facts

Serving size1 piece (24g)
Amount per serving
Calories120
% Daily Value*
Total Fat 5g6%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 60mg3%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239065556
UPC
085239065556
Category
Cookies and Biscuits
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 82% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 58% carbohydrate, 38% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 42 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fudge Covered Graham Cracker with Sprinkles against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.7 g32.1 g82%
Sodium250 mg300 mg37%
Protein4.2 g5 g42%
Calories50046474%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other sprinkles in this aisle

49 of the 13,787 cookies and biscuits products are named sprinkles. Per 100 g their median is 450 calories, 211 mg of sodium and 3.6 g of protein; 30 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White Fudge Covered Cookies with Sprinkles MARKET PANTRY196 mg500
Butter Bella, Gourmet Cookies, Butter with Turbinado Sprinkles BUTTER BELLA194 mg472
Festive Sandwich Cookie Cremes Covered in Creamy White Chocolate with Springtime Sprinkles SAM'S CHOICE192 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sprinkles", one per barcode.

What is in it

Ingredients (as submitted): GRAHAM CRACKER (WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, CANOLA OIL, MOLASSES, HONEY, CORN SYRUP, CONTAINS 2% OR LESS OF CALCIUM CARBONATE, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SALT, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BHT [PRESERVATIVE], SOY LECITHIN), WHITE CONFECTIONERY COATING (SUGAR, VEGETABLE OIL [PALM KERNEL OIL AND PALM OIL], WHEY POWDER, NONFAT DRY MILK, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVORING]), RED CONFECTIONERY COATING (SUGAR, VEGETABLE OIL [PALM KERNEL OIL AND HYDROGENATED PALM KERNEL OIL], WHOLE MILK SOLIDS, WHEY POWDER, NONFAT DRY MILK SOLIDS, RED 40 LAKE, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), CANDY CONFETTI (SUGAR, RICE FLOUR, VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL], CORN STARCH, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, SOY LECITHIN, TITANIUM DIOXIDE [COLOR], YELLOW 5, MALTODEXTRIN, RED 3, YELLOW 6, ARTIFICIAL FLAVOR, BLUE 1).

The statement lists 4 ingredients at the top level, beginning with Graham Cracker (whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2661955).

More Archer Farms cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dipped Macaroons50040.62 g94 mg
Dipped Chocolate Sandwich Cookies50046.43 g339 mg
Madeleine Tiny Treats50030 g225 mg
Assorted Cookies50030 g200 mg
Spring Sprinkle Cookies50025 g339 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Archer Farms Fudge Covered Graham Cracker with Sprinkles?

120 per 1 piece (24g) serving, and 500 per 100 g.

How much sodium is in Archer Farms Fudge Covered Graham Cracker with Sprinkles?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov