Game meat, rabbit, domesticated, composite of cuts, cooked, roasted
USDA Standard Reference Lamb, Veal, and Game Products
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted contains 197 calories per 85g, according to the USDA FoodData Central database.
Values per 85g
Macro Breakdown
197
Calories per 100g
29.1g
Protein
8.1g
Total Fat
47mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 0.0 G | 0% |
| Energy | 197.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 29.1 G | 0% |
| Total lipid (fat) | 8.1 G | 0% |
| Ash | 1.0 G | — |
| Energy | 824.0 kJ | — |
| Water | 60.6 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 1.8 G | — |
| Arginine | 1.8 G | — |
| Aspartic acid | 2.8 G | — |
| Cystine | 0.4 G | — |
| Folate, DFE | 11.0 UG | — |
| Folate, food | 11.0 UG | — |
| Folate, total | 11.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 4.7 G | — |
| Glycine | 1.6 G | — |
| Histidine | 0.8 G | — |
| Isoleucine | 1.4 G | — |
| Leucine | 2.3 G | — |
| Lysine | 2.5 G | — |
| Methionine | 0.7 G | — |
| Niacin | 8.4 MG | — |
| Pantothenic acid | 0.9 MG | — |
| Phenylalanine | 1.2 G | — |
| Proline | 1.4 G | — |
| Riboflavin | 0.2 MG | — |
| Serine | 1.3 G | — |
| Thiamin | 0.1 MG | — |
| Threonine | 1.3 G | — |
| Tryptophan | 0.4 G | — |
| Tyrosine | 1.0 G | — |
| Valine | 1.5 G | — |
| Vitamin B-12 | 8.3 UG | — |
| Vitamin B-6 | 0.5 MG | — |
| Vitamin C, total ascorbic acid | 0.0 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 19.0 MG | 1% |
| Iron, Fe | 2.3 MG | 13% |
| Potassium, K | 383.0 MG | 8% |
| Sodium, Na | 47.0 MG | 2% |
| Copper, Cu | 0.2 MG | — |
| Magnesium, Mg | 21.0 MG | — |
| Manganese, Mn | 0.0 MG | — |
| Phosphorus, P | 263.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 38.5 UG | — |
| Vitamin A, IU | 0 IU | — |
| Vitamin A, RAE | 0.0 UG | — |
| Zinc, Zn | 2.3 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 82.0 MG | 27% |
| Fatty acids, total saturated | 2.4 G | 0% |
| Fatty acids, total monounsaturated | 2.2 G | — |
| Fatty acids, total polyunsaturated | 1.6 G | — |
| MUFA 16:1 | 0.3 G | — |
| MUFA 18:1 | 1.9 G | — |
| PUFA 18:2 | 1.2 G | — |
| PUFA 18:3 | 0.3 G | — |
| SFA 14:0 | 0.2 G | — |
| SFA 16:0 | 1.8 G | — |
| SFA 18:0 | 0.4 G | — |
Similar Foods
Foods in the same category with similar calorie content
Veal, ground, raw
Veal, loin, chop, separable lean and fat, cooked, grilled
Veal, shoulder, blade, separable lean only, cooked, braised
Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
Veal, composite of trimmed retail cuts, separable lean only, cooked
Frequently Asked Questions
How many calories are in Game meat, rabbit, domesticated, composite of cuts, cooked, roasted? ▼
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted contains 197 calories per 100g. It has 29.1g of protein, 8.1g of fat, and 0g of carbohydrates.
How much sodium is in Game meat, rabbit, domesticated, composite of cuts, cooked, roasted? ▼
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted contains 47mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).