Branded Food · NEW YORK

New York Garlic Flatbreads, Garlic

According to USDA FoodData Central (FDC ID 2563430, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

438
Calorieshigh density
12.5g
Proteinhigh · 25% DV
75.0g
Carbshigh · 27% DV
9.4g
Fatgood source · 12% DV
438 calories per 100g

New York Garlic Flatbreads, Garlic contains 438 calories per 100g according to USDA FoodData Central. It has 12.5g of protein, 9.4g of fat, and 75.0g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 57% of USDA whole foods

The verdict

New York Garlic Flatbreads, Garlic is fiber-rich, with 6.2g of dietary fiber per 100g.

12.5g
protein per 100g
Top 43%
protein vs USDA whole foods
438
calories per 100g
6.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

New York Garlic Flatbreads, Garlic by NEW YORK contains 438 calories per 100g, according to the USDA FoodData Central database. It provides 12.5g of protein, 9.4g of fat, and 75.0g of carbohydrates per 100g. Dietary fiber: 6.2g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🌾 Good Fiber Source

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. New York Garlic Flatbreads, Garlic is catalogued there as FDC ID 2563430, a branded food entry from NEW YORK. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, New York Garlic Flatbreads, Garlic reads as good fiber source within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

New York Garlic Flatbreads, Garlic is a carbohydrate-dense food that can serve as a quick energy source.

At 22% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Notable micronutrients include Iron, Fe (24% DV).

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 438 % Daily Value* Total Fat 9g 12% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 469mg 20% Total Carbohydrate 75g 27% Dietary Fiber 6g 22% Total Sugars 6g Includes 6g Added Sugars 12% Protein 13g Vitamin D 0mcg 0% Calcium 62mg 5% Iron 4mg 24% Potassium 750mg 16% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

438
Calories per 100g

438 kcal = 22% of FDA 2,000 kcal Daily Value

0%100%22of 2,000 kcal
438 kcal = 22% of FDA 2,000 kcal Daily Value
P: 12.5gF: 9.4gC: 75.0g
12.5g
Protein
25% DV
9.4g
Total Fat
12% DV
75.0g
Carbs
27% DV
6.2g
Fiber
22% DV
6.3g
Sugar
no FDA DV
469mg
Sodium
20% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where New York Garlic Flatbreads, Garlic ranks on protein

Its 12.5g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - New York Garlic Flatbreads, Garlic vs every USDA reference food

USDA reference (whole) foods with a protein value

13 Top 43% higher than 57% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 75.0 G
27%
Energy 438 KCAL
Fiber, total dietary 6.2 G
22%
Protein 12.5 G
25%
Total Sugars 6.3 G
Total lipid (fat) 9.4 G
12%

Vitamins

Nutrient Amount % DV
Sugars, added 6.2 G
12%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG
5%
Iron, Fe 4 MG
24%
Potassium, K 750 MG
16%
Sodium, Na 469 MG
20%
Vitamin D (D2 + D3) 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 6.3 G
Fatty acids, total polyunsaturated 0.00 G

Key takeaways

  • New York Garlic Flatbreads, Garlic delivers 12.5g of protein per 100g, more than 57% of USDA whole foods. See the protein ranking
  • It carries 438 calories per 100g.
  • Its standout micronutrient is iron, fe, at 24% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits good fiber source patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in New York Garlic Flatbreads, Garlic? ▼
New York Garlic Flatbreads, Garlic contains 438 calories per 100g. It has 12.5g of protein, 9.4g of fat, and 75.0g of carbohydrates.
What are the macros in New York Garlic Flatbreads, Garlic? ▼
Per 100g, New York Garlic Flatbreads, Garlic has 12.5g protein (11% of calories), 9.4g fat, and 75.0g carbs. Fiber: 6.2g. Sugar: 6.3g.
How much sodium is in New York Garlic Flatbreads, Garlic? ▼
New York Garlic Flatbreads, Garlic contains 469mg of sodium per 100g, which is 20% of the recommended daily limit (2,300mg).
Is New York Garlic Flatbreads, Garlic high in fiber? ▼
New York Garlic Flatbreads, Garlic contains 6.2g of dietary fiber per 100g, which is 22% of the daily recommended value (28g). This is considered a good source of fiber.
Is New York Garlic Flatbreads, Garlic keto-friendly? ▼
New York Garlic Flatbreads, Garlic has 75.0g of carbs per 100g (68% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is New York Garlic Flatbreads, Garlic good for a diet? ▼
New York Garlic Flatbreads, Garlic has 438 calories per 100g. Fat content: 9.4g. Contains 6.2g fiber which aids digestion.
What vitamins and minerals are in New York Garlic Flatbreads, Garlic? ▼
New York Garlic Flatbreads, Garlic is notably rich in Iron, Fe (24% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does New York Garlic Flatbreads, Garlic compare to other foods? ▼
New York Garlic Flatbreads, Garlic provides 438 calories and 12.5g protein per 100g. That is 35 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2563430) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.