GetFoodFacts

Laziza International · Other Cooking Sauces

Garlic & Ginger Paste

One Tbsp (20g) serving of Garlic & Ginger Paste by Laziza International has 25 calories, 0g of sugars and 100mg of sodium, as submitted by LAZIZA INTERNATIONAL to USDA (FoodData Central 454401, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 Tbsp (20g)
Amount per serving
Calories25
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100mg4%
Total Carbohydrate 3g1%
Dietary Fiber 2g5%
Total Sugars 0g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that LAZIZA INTERNATIONAL submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

5028217001790
UPC
5028217001790
Category
Other Cooking Sauces
Records
1 under this UPC

How it compares with other other cooking sauces

Per 100 g, none of the 1,856 other cooking sauces products in USDA's branded database has less sugar, and it has more sodium than 66% of them.

Where the calories come from: 48% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other cooking sauces: sugar per 100 g

Sugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 gSugar per 100 g across 1,856 other cooking sauces products0 g60 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Garlic & Ginger Paste against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium500 mg189 mg66%
Protein5 g0 g95%
Calories1256770%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other paste in this aisle

44 of the 1,856 other cooking sauces products are named paste. Per 100 g their median is 100 calories, 643 mg of sodium and 0 g of protein; 18 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tuscanini Tomato Paste, 7.05 Oz TUSCANINI233 mg100
Huacatay Paste, Black Mint YAPE! GOURMET160 mg20

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "paste", one per barcode.

What is in it

Ingredients (as submitted): GARLIC, GINGER, WATER, SOYBEAN OIL, ACETIC ACID (E-260), CITRIC ACID (E-330), SALT & SODIUM METABISULFITE (E-223).

The statement lists 7 ingredients at the top level, beginning with Garlic, Ginger, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement LAZIZA INTERNATIONAL submitted to USDA (FoodData Central 454401).

Questions about this product

How many calories are in Laziza International Garlic & Ginger Paste?

25 per 1 Tbsp (20g) serving, and 125 per 100 g.

How much sodium is in Laziza International Garlic & Ginger Paste?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record LAZIZA INTERNATIONAL submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov