GetFoodFacts

Stouffer's · Frozen Prepared Sides

Garlic Parmesan Freshly Cooked Pasta in a Creamy Garlic Parmesan Cheese Sauce, Topped with Garlic Seasoned Bread Crumbs Mac & Cheese

One cup (225g) serving of Garlic Parmesan Freshly Cooked Pasta in a Creamy Garlic Parmesan Cheese Sauce, Topped with Garlic Seasoned Bread Crumbs Mac & Cheese by Stouffer's has 340 calories, 4g of sugars and 810mg of sodium, as submitted by Nestle Usa-Frozen Food Division to USDA (FoodData Central 2087158, record updated Dec 15, 2020).

Nutrition Facts

Serving size1 cup (225g)
Amount per serving
Calories340
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 810mg35%
Total Carbohydrate 36g13%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 250mg19%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle Usa-Frozen Food Division submitted to USDA, for the declared 225g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800806727
UPC
013800806727
Category
Frozen Prepared Sides
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen prepared sides

Per 100 g, it has more sugar than 49% of the 757 frozen prepared sides products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 43% carbohydrate, 40% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen prepared sides: sugar per 100 g

Sugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Garlic Parmesan Freshly Cooked Pasta in a Creamy Garlic Parmesan Cheese Sauce, Topped with Garlic Seasoned Bread Crumbs Mac & Cheese against the 757 frozen prepared sides products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g49%
Sodium360 mg286 mg69%
Protein6.2 g3.5 g85%
Calories15112965%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.

Other sauce in this aisle

91 of the 757 frozen prepared sides products are named sauce. Per 100 g their median is 110 calories, 273 mg of sodium and 3.5 g of protein; 71 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): GARLIC PARMESAN CHEESE SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, MARGARINE (SOYBEAN OIL, WATER, VEGETABLE MONO & DIGLYCERIDES, SALT, NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, VITAMIN D3), SOYBEAN OIL, SALT GARLIC PUREE, POTASSIUM CHLORIDE, XANTHAN GUM, YEAST EXTRACT, DRIED GARLIC, LACTIC ACID, CALCIUM LACTATE. COOKED PASTA: WATER, SEMOLINA, WHEAT GLUTEN. SEASONED BREAD CRUMB TOPPING: BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), DRIED GARLIC, SOYBEAN OIL, SPICE.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 15, 2020), not the label on the shelf today.

Source: the ingredient statement Nestle Usa-Frozen Food Division submitted to USDA (FoodData Central 2087158).

More Stouffer's frozen prepared sides

Questions about this product

How many calories are in Stouffer's Garlic Parmesan Freshly Cooked Pasta in a Creamy Garlic Parmesan Cheese Sauce, Topped with Garlic Seasoned Bread Crumbs Mac & Cheese?

340 per 1 cup (225g) serving, and 151 per 100 g.

How much sodium is in Stouffer's Garlic Parmesan Freshly Cooked Pasta in a Creamy Garlic Parmesan Cheese Sauce, Topped with Garlic Seasoned Bread Crumbs Mac & Cheese?

810mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle Usa-Frozen Food Division submitted to USDA, last updated Dec 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov