Five Star · Sausages, Hotdogs and Brats
German Brand Franks
One link (99g) serving of German Brand Franks by Five Star has 260 calories and 930mg of sodium, as submitted by Storer Meat Co. Inc. to USDA (FoodData Central 2449600, record updated Oct 14, 2022).
Values for the declared serving and per 100 g. FoodData Central 2449600, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Storer Meat Co. Inc. submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 706638014043
- Category
- Sausages, Hotdogs and Brats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sodium than 71% of the 4,631 sausages, hotdogs and brats products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 78% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 939 mg | 823 mg | 71% |
| Protein | 12.1 g | 15.3 g | 17% |
| Calories | 263 | 286 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other franks in this aisle
485 of the 4,631 sausages, hotdogs and brats products are named franks. Per 100 g their median is 281 calories, 906 mg of sodium and 12 g of protein; 274 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bun Size Franks FARMINGTON | 750 mg | 232 |
| Natural Uncured Beef Franks GILBERT'S CRAFT SAUSAGES | 746 mg | 254 |
| Al Fresco, Turkey Uncured Franks AL FRESCO | 744 mg | 163 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, BEEF, SALT, CONTAINS 2% OR LESS OF: FOOD STARCH-MODIFIED, SODIUM LACTATE, DEXTROSE, CORN SYRUP, SODIUM PHOSPHATE SODIUM DIACETATE, OLEORESIN PAPRIKA, SODIUM ERYTHORBATE, ONION, GARLIC, SPICES, NATURAL FLAVOR, SODIUM NITRITE.
The statement lists 16 ingredients at the top level, beginning with Pork, Water, Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 14, 2022), not the label on the shelf today.
Source: the ingredient statement Storer Meat Co. Inc. submitted to USDA (FoodData Central 2449600).
More Five Star sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bratwurst with Paprika | 220 | 0 g | 1,099 mg |
| Mild Beef Kielbasi | 321 | 1.79 g | 964 mg |
| Beef Kielbasa | 330 | 1.79 g | 920 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Five Star German Brand Franks?
260 per 1 link (99g) serving, and 263 per 100 g.
How much sodium is in Five Star German Brand Franks?
930mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Storer Meat Co. Inc. submitted to USDA, last updated Oct 14, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov