Snowdonia Cheese Company · Cheese
Ginger Spice
One oz (28g) serving of Ginger Spice by Snowdonia Cheese Company has 110 calories, 3g of sugars and 180mg of sodium, as submitted by True North Gear, LLC to USDA (FoodData Central 1912714, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 1912714, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that True North Gear, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 812469020051
- Category
- Cheese
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 96% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 11% carbohydrate, 67% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.7 g | 0 g | 96% |
| Sodium | 629 mg | 643 mg | 40% |
| Protein | 21.4 g | 21.4 g | 40% |
| Calories | 386 | 357 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other spice in this aisle
54 of the 15,853 cheese products are named spice. Per 100 g their median is 357 calories, 607 mg of sodium and 21.4 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bloody Mary Fresh Goat Milk Cheese with Tomato, Horseradish, and Spices CYPRESS GROVE | 446 mg | 286 |
| Spice Sausage & Cheese Dip MAN DIP | 382 mg | 218 |
| Cranberry & Spice Gournay Cheese BOURSIN | 362 mg | 414 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spice", one per barcode.
What is in it
Ingredients (as submitted): CHEESE (MILK, BACTERIAL CULTURE, SALT, VEGETABLE RENNET), CRYSTALISED GINGER (STEM GINGER, SUGAR).
The statement lists 2 ingredients at the top level, beginning with Cheese (milk, Bacterial Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement True North Gear, LLC submitted to USDA (FoodData Central 1912714).
More Snowdonia Cheese Company cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bouncing Berry Cheese | 394 | 7.8 g | n/a |
| Nature's Nectar Mature Cheddar with Rum Marinated Figs and Honey, Nature's Nectar | 400 | 10 g | 600 mg |
| Green Thunder Mature Cheddar with Garlic and Herbs | 400 | 0 g | 733 mg |
| Black Bomber Extra Mature Cheddar | 400 | 0 g | 667 mg |
| Red Devil Red Leicester with Chillies & Crushed Pepper | 400 | 0 g | 933 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Snowdonia Cheese Company Ginger Spice?
110 per 1 oz (28g) serving, and 386 per 100 g.
How much sodium is in Snowdonia Cheese Company Ginger Spice?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record True North Gear, LLC submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov