Chebe · Pizza Mixes and Other Dry Dinners
Gluten Free Pizza Crust Mix
A 27g serving of Gluten Free Pizza Crust Mix by Chebe has 90 calories, 0g of sugars and 140mg of sodium, as submitted by Prima Provisions Co. to USDA (FoodData Central 2665898, record updated Oct 24, 2023).
Values for the declared serving and per 100 g. FoodData Central 2665898, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Prima Provisions Co. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 697301100272
- Category
- Pizza Mixes and Other Dry Dinners
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza mixes and other dry dinners
Per 100 g, none of the 537 pizza mixes and other dry dinners products in USDA's branded database has less sugar, and it has more sodium than 55% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza mixes and other dry dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.8 g | 0% |
| Sodium | 519 mg | 467 mg | 55% |
| Protein | 0 g | 7.7 g | 0% |
| Calories | 333 | 212 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.
Other crust in this aisle
37 of the 537 pizza mixes and other dry dinners products are named crust. Per 100 g their median is 353 calories, 543 mg of sodium and 10.1 g of protein; 14 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Crispy Pizza Crust Mix FAREWAY | 413 mg | 370 |
| Pizza Crust Mix, Original HANNAFORD | 413 mg | 370 |
| Traditional Recipe Pizza Crust Mix WEIS QUALITY | 413 mg | 370 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): MANIOC (TAPIOCA) FLOUR, MODIFIED MANIOC STARCH (100% MANIOC), IODINE-FREE SEA SALT, OREGANO, ONION, GARLIC.
The statement lists 6 ingredients at the top level, beginning with Manioc (tapioca) Flour, Modified Manioc Starch (100% Manioc), Iodine-free Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 24, 2023), not the label on the shelf today.
Source: the ingredient statement Prima Provisions Co. submitted to USDA (FoodData Central 2665898).
Questions about this product
How many calories are in Chebe Gluten Free Pizza Crust Mix?
90 per 27g serving, and 333 per 100 g.
How much sodium is in Chebe Gluten Free Pizza Crust Mix?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Prima Provisions Co. submitted to USDA, last updated Oct 24, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov