Gold Medal · Grains/Flour
Gold Medal Neapolitan Hearth Style Pizza Flour Bulk Sack 00 Style 50 LB
A 1/4 cup (30g) serving of Gold Medal Neapolitan Hearth Style Pizza Flour Bulk Sack 00 Style 50 LB has 110 calories, 0g of sugars and 0mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2741067, record updated Jul 8, 2025).
Values for the declared serving and per 100 g. FoodData Central 2741067, available Aug 21, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 10016000502373
- Category
- Grains/Flour
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other grains/flour
Per 100 g, none of the 162 grains/flour products in USDA's branded database has less sugar, and none of them has less sodium.
Where the calories come from: 85% carbohydrate, 0% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among grains/flour: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 0 mg | 0 mg | 0% |
| Protein | 13.3 g | 10 g | 70% |
| Calories | 367 | 367 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 162 products, one per barcode.
Other sack in this aisle
41 of the 162 grains/flour products are named sack. Per 100 g their median is 367 calories, 0 mg of sodium and 13.3 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sack", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR.
The statement lists 1 ingredient at the top level, beginning with Wheat Flour.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 8, 2025), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2741067).
More Gold Medal grains/flour
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gold Medal Wondra Quick Mixing Flour | 367 | 0 g | 0 mg |
| Gold Medal White Whole Wheat Flour | 367 | 3.33 g | 0 mg |
| Gold Medal Whole Wheat Hi-Protein Flour Bulk Sack Stone Ground Fine 50 LB | 367 | 0 g | 0 mg |
| Gold Medal Pollyanna Bakers Pie & Cookie Flour Bulk Sack Unbleached Untreated 50 LB | 367 | 0 g | 0 mg |
| Gold Medal Golden Shield Bakers Cookie and Pastry Flour Bulk Sack Unbleached 50 LB | 367 | 0 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gold Medal Neapolitan Hearth Style Pizza Flour Bulk Sack 00 Style 50 LB?
110 per 1/4 cup (30g) serving, and 367 per 100 g.
How much sodium is in Gold Medal Neapolitan Hearth Style Pizza Flour Bulk Sack 00 Style 50 LB?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Jul 8, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov