La Molienda · Croissants, Sweet Rolls, Muffins and Other Pastries
Gorditas Pastry
One piece (45g) serving of Gorditas Pastry by La Molienda has 180 calories, 7g of sugars and 110mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2275086, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2275086, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 709434802906
- Category
- Croissants, Sweet Rolls, Muffins and Other Pastries
- Records
- 1 under this UPC
How it compares with other croissants, sweet rolls, muffins and other pastries
Per 100 g, it has more sugar than 15% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 25% of them.
Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.6 g | 26.7 g | 15% |
| Sodium | 244 mg | 314 mg | 25% |
| Protein | 6.7 g | 4.7 g | 84% |
| Calories | 402 | 384 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.
Other pastry in this aisle
143 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named pastry. Per 100 g their median is 391 calories, 330 mg of sodium and 5.4 g of protein; 38 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pastry Pocket, Mango DEL'S PASTRY | 188 mg | 350 |
| Pastry Crisps, Blueberry KIGGINS | 180 mg | 400 |
| Pecan Pastry Rolls Made with Real Cinnamon and Pecans Swirls TASTYKAKE | 179 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pastry", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR (WHEAT, FERROUS SULFATE, NIACIN, ZINC OXIDE, THIAMINE, RIBOFLAVIN, FOLIC ACID, BENZOYL PEROXIDE, AZODICARBONAMIDE, ENZYMES, ASCORBIC ACID), YOGURT (PASTEURIZED SKIM COW MILK, SUGAR, SKIM MILK POWDER, MILK CREAM, GELATIN AND LACTIC STARTER CULTURE), SUGAR, MARGARINE (HYDROGENATED VEGETABLE FATS AND OILS), SODIUM BENZOATE, ANNATTO EXTRACT, WHEY, CORNMEAL, BAKING POWDER, HYDROGENATED VEGETABLE OIL, DEXTROSE, POWDERED EGG, IODIZED SALT, MONODIGLYCERIDES, ARTIFICIAL FLAVORING, BUTTER, PARTIALLY HYDROGENATED SHORTENING, BAKING POWDER, WHOLE MILK, PROPIONIC ACID, CARBOXYMETHYLCELLULOSE, IODIZED SALT.
The statement lists 22 ingredients at the top level, beginning with Wheat Flour (wheat, Ferrous Sulfate, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2275086).
Questions about this product
How many calories are in La Molienda Gorditas Pastry?
180 per 1 piece (45g) serving, and 402 per 100 g.
How much sodium is in La Molienda Gorditas Pastry?
110mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov