Herb-ox · Seasoning Mixes, Salts, Marinades and Tenderizers
Granulated Broth & Seasoning Bouillon, Chicken
One packet (4g) serving of Granulated Broth & Seasoning Bouillon, Chicken by Herb-ox has 10 calories, 1g of sugars and 0mg of sodium, as submitted by Pure Food Company Inc. to USDA (FoodData Central 1932541, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 1932541, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pure Food Company Inc. submitted to USDA, for the declared 4g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 033600023254
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 77% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 5.6 g | 77% |
| Sodium | 0 mg | 8,333 mg | 0% |
| Protein | 0 g | 0 g | 0% |
| Calories | 250 | 67 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other bouillon in this aisle
239 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named bouillon. Per 100 g their median is 135 calories, 23,000 mg of sodium and 0 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bouillon", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, POTASSIUM CHLORIDE, ONION POWDER, MALTODEXTRIN, MONOAMMONIUM GLUTAMATE, GELATIN, DEXTROSE, CHICKEN FAT, CONTAINS 2% OR LESS OF NATURAL FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE*, POLYSORBATE 80, TURMERIC EXTRACTIVE, PROPYLENE GLYCOL, SILICON DIOXIDE (ANTICAKING AGENT).
The statement lists 14 ingredients at the top level, beginning with Sugar, Potassium Chloride, Onion Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Pure Food Company Inc. submitted to USDA (FoodData Central 1932541).
More Herb-ox seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Flavor Sodium Free Granulated Bouillon | 250 | 25 g | 0 mg |
| Sodium Free Chicken Granulated Bouillon | 286 | 28.57 g | 0 mg |
| Granulated Bouillon, Beef | 143 | 0 g | 25,714 mg |
| Bouillon Cubes | 143 | 0 g | 26,000 mg |
| Beef Flavor Cubes Bouillon | 143 | 28.57 g | 27,429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Herb-ox Granulated Broth & Seasoning Bouillon, Chicken?
10 per 1 packet (4g) serving, and 250 per 100 g.
How much sodium is in Herb-ox Granulated Broth & Seasoning Bouillon, Chicken?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pure Food Company Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov