Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium
USDA Standard Reference Fruits and Fruit Juices
Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium contains 62 calories per 253g, according to the USDA FoodData Central database. It provides 0.4g of protein, 0.1g of fat, and 14.8g of carbohydrates. Dietary fiber: 0.2g.
Values per 253g
Macro Breakdown
62
Calories per 100g
0.4g
Protein
0.1g
Total Fat
14.8g
Carbs
0.2g
Fiber
14.2g
Sugar
5mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 14.8 G | 0% |
| Energy | 62.0 KCAL | — |
| Fiber, total dietary | 0.2 G | 0% |
| Protein | 0.4 G | 0% |
| Total Sugars | 14.2 G | — |
| Total lipid (fat) | 0.1 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 0.2 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 258.0 kJ | — |
| Fructose | 7.4 G | — |
| Galactose | 0.0 G | — |
| Glucose | 6.8 G | — |
| Lactose | 0.0 G | — |
| Maltose | 0.0 G | — |
| Sucrose | 0.0 G | — |
| Theobromine | 0.0 MG | — |
| Water | 84.5 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.1 G | — |
| Arginine | 0.0 G | — |
| Aspartic acid | 0.0 G | — |
| Betaine | 0.2 MG | — |
| Choline, total | 3.2 MG | — |
| Folate, DFE | 0.0 UG | — |
| Folate, food | 0.0 UG | — |
| Folate, total | 0.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 0.1 G | — |
| Glycine | 0.0 G | — |
| Histidine | 0.0 G | — |
| Isoleucine | 0.0 G | — |
| Leucine | 0.0 G | — |
| Lysine | 0.0 G | — |
| Methionine | 0.0 G | — |
| Niacin | 0.1 MG | — |
| Pantothenic acid | 0.0 MG | — |
| Phenylalanine | 0.0 G | — |
| Proline | 0.0 G | — |
| Riboflavin | 0.0 MG | — |
| Serine | 0.0 G | — |
| Thiamin | 0.0 MG | — |
| Threonine | 0.0 G | — |
| Tyrosine | 0.0 G | — |
| Valine | 0.0 G | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.0 MG | — |
| Vitamin C, total ascorbic acid | 25.0 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (phylloquinone) | 0.4 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 42.0 MG | 3% |
| Iron, Fe | 0.3 MG | 1% |
| Potassium, K | 104.0 MG | 2% |
| Sodium, Na | 5.0 MG | 0% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 5.0 UG | — |
| Copper, Cu | 0.0 MG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Fluoride, F | 138.0 UG | — |
| Lycopene | 0.0 UG | — |
| Magnesium, Mg | 10.0 MG | — |
| Manganese, Mn | 0.2 MG | — |
| Phosphorus, P | 14.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 0.0 UG | — |
| Vitamin A, IU | 8 IU | — |
| Vitamin A, RAE | 0.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.0 MG | — |
| Zinc, Zn | 0.1 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.0 G | 0% |
| Fatty acids, total trans | 0.0 G | — |
| Fatty acids, total monounsaturated | 0.0 G | — |
| Fatty acids, total polyunsaturated | 0.0 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.0 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 0.0 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.0 G | — |
| SFA 18:0 | 0.0 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 57.0 UG | — |
| Tocopherol, beta | 0.0 MG | — |
| Tocopherol, delta | 0.0 MG | — |
| Tocopherol, gamma | 0.0 MG | — |
| Tocotrienol, alpha | 0.0 MG | — |
| Tocotrienol, beta | 0.0 MG | — |
| Tocotrienol, gamma | 0.0 MG | — |
Similar Foods
Foods in the same category with similar calorie content
Pears, raw, red anjou
Carissa, (natal-plum), raw
Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)
Guava nectar, canned, with added ascorbic acid
Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)
Fruit juice smoothie, NAKED JUICE, MIGHTY MANGO
Frequently Asked Questions
How many calories are in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium? ▼
Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium contains 62 calories per 100g. It has 0.4g of protein, 0.1g of fat, and 14.8g of carbohydrates.
What are the macros in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium? ▼
Per 100g, Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 0.4g protein (2% of calories), 0.1g fat, and 14.8g carbs. Fiber: 0.2g. Sugar: 14.2g.
How much sodium is in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium? ▼
Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium contains 5mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).