Lindsay · Pickles, Olives, Peppers and Relishes
Greek Kalamata Pitted Olives
A 2 olives (10g) serving of Greek Kalamata Pitted Olives by Lindsay has 30 calories, 0g of sugars and 120mg of sodium, as submitted by Bell-Carter Foods, LLC to USDA (FoodData Central 2669031, record updated Oct 17, 2023).
Values for the declared serving and per 100 g. FoodData Central 2669031, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bell-Carter Foods, LLC submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 053800750170
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 75% of them.
Where the calories come from: 13% carbohydrate, 87% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,200 mg | 750 mg | 75% |
| Protein | 0 g | 0 g | 0% |
| Calories | 300 | 107 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other olives in this aisle
1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 653 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Castelvetrano Olives with Pesto & Parmesan Fairway Operating Corp. | 946 mg | 286 |
| Cracked Green Olives with Garlic GOLCHIN | 938 mg | 112 |
| Black Whole Olives ROYAL SELECT | 938 mg | 188 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.
What is in it
Ingredients (as submitted): KALAMATA OLIVES, WATER, SEA SALT, RED WINE VINEGAR, LACTIC ACID.
The statement lists 5 ingredients at the top level, beginning with Kalamata Olives, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2023), not the label on the shelf today.
Source: the ingredient statement Bell-Carter Foods, LLC submitted to USDA (FoodData Central 2669031).
More Lindsay pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sliced Greek Kalamata Olives | 267 | n/a | 1,600 mg |
| Greek Kalamata Pitted Olives | 233 | 0 g | 2,000 mg |
| Spanish Queen Olives Stuffed with Almond | 231 | 0 g | 2,000 mg |
| Italian Medley Pitted Olives with Basil and Garlic Pitted Olives | 200 | 0 g | 1,600 mg |
| Pitted Kalamata Olives | 200 | n/a | 1,867 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lindsay Greek Kalamata Pitted Olives?
30 per 2 olives (10g) serving, and 300 per 100 g.
How much sodium is in Lindsay Greek Kalamata Pitted Olives?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bell-Carter Foods, LLC submitted to USDA, last updated Oct 17, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov